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Job Summary: Operational team management, customer satisfaction, stock planning, and assurance of product and service standards, with a focus on results and leadership. Key Highlights: 1. Team management and leadership 2. Customer and results orientation 3. Sense of responsibility and organization **Your Mission:** Operational management of the team; Ensuring customer satisfaction; Stock planning and management; Ensuring HACCP verification and recordkeeping; Anticipating and resolving potential conflicts; Compliance with product and service standards; Achieving qualitative and business objectives. **What We Value:** Relevant academic qualifications for this role (preferred); Professional experience in a similar role; Passion for modern hospitality; Communication skills; Team management and leadership capabilities; Customer and results orientation; Sense of responsibility and organization. **What We Offer You:** Permanent employment contract; Base salary \+ meal allowance via card \+ bonuses; Flexible working hours; Initial and ongoing training; Access to exclusive benefits for Ibersol employees; Career progression opportunities; Health insurance for permanent contracts with over one year of seniority.
