




Job Summary: We are seeking a passionate cook with a strong focus on high-quality ingredients and culinary techniques, to join our dynamic and innovative work environment. Key Highlights: 1. Passion for cooking and high-quality ingredients 2. Opportunity for professional growth in haute cuisine 3. Continuous learning about advanced techniques **About Restaurant Puttanesca** Founded in 2005 in a quiet residential neighborhood of Leiria, Puttanesca offers a warm and elegant atmosphere. Its international menu draws inspiration from Basque grill houses—where fire reigns supreme—as well as Lyon’s *bouchons* and Parisian *bistros*. Under the leadership of Nuno Santos, a restaurateur with 30 years of experience, Puttanesca has established itself over two decades as a trusted destination for fine dining in central Portugal, guided by three core values: product quality, precision in preparation, and the desire to transform every visit into a memorable experience. **About the Cook Position** We seek candidates who share our passion for cooking and are eager to work in an organized environment. Responsibilities: * Prepare dishes emphasizing high-quality ingredients * Work creatively and technically, respecting seasonal availability of products * Ensure kitchen hygiene and safety standards are consistently upheld * Contribute creative ideas for new dishes and menus * Maintain organization and inventory control of food and ingredients Requirements: * Proven kitchen experience (minimum 1 year) * Knowledge of culinary techniques, especially fire-based cooking * Ability to work effectively in a team and under pressure * Creativity and passion for ingredient-focused gastronomy * Availability to work flexible hours, including weekends * Ability to speak and understand Portuguese We Offer: * Compensation commensurate with demonstrated experience * A dynamic and innovative work environment focused on excellence * Opportunity for professional growth in a restaurant that values haute cuisine * An environment of continuous learning about advanced techniques and the use of premium ingredients If you believe this is your profile, please send your CV to restauranteputtanesca@gmail.com with the subject line “Cook Position Puttanesca”. Job Type: Full-Time Benefits: * Free parking * Flexible working hours Experience: * Kitchen experience: 1 year (Preferred) Work Location: On-site


