Quality Control Assistant

Description

Job Summary: A professional for quality control in the food industry, ensuring food safety standards and quality requirements, with a focus on attention to detail and proactivity. Key Highlights: 1. Contribute to product quality 2. Ensure consumer safety 3. Support food certification processes RESPONSIBILITIES Perform quality inspections on raw materials, production processes, and finished products Ensure compliance with food safety regulations and quality standards Maintain detailed records and documentation of quality control activities Monitor suppliers and materials to ensure required standards are met Support food certification processes such as ISO 9001, ISO 22000, and IFS Foods REQUIREMENTS Bachelor’s degree in Food Industry, Chemistry, Quality Management, or related fields 1–2 years of experience in the food industry Fluency in Portuguese and English (mandatory) Knowledge of HACCP, ISO 22000, or IFS Foods Detail-oriented, proactive, and responsible profile OFFER Contribute to product quality and consumer safety Competitive remuneration based on experience Benefits including discounts, health insurance, and gym access On-site in Cacém – Sintra Type of position: Full-time Work location: On-site