Description
Job Summary:
We are seeking a Chef for our new Courage Bistro who treats their station with responsibility, prepares dishes according to Neptune standards, and anticipates service needs.
Key Highlights:
1. Cuisine culture rooted in respect, not ego
2. Real opportunities for growth within the group
3. Spaces where high standards and positive energy coexist
**About Us**
We are Neptune Commune, a hospitality group where every detail matters — even the ones guests don’t see. Our kitchens thrive on rhythm, responsibility, and people who respect one another. We’re looking for a **Chef for our new Courage Bistro**, someone who treats their station as their territory — and their responsibility.
**The Role**
As a **Chef**, your station is your world. You prepare and cook dishes to Neptune standards — correct flavor, temperature, portion, and presentation — while keeping your section organized and ready for anything service demands. You work under the guidance of the Sous Chef and Chef, but during service, you don’t wait to be called. You anticipate. You communicate early.
**What We Expect**
* Every dish that leaves your station is something you stand behind. You taste, adjust, and follow recipe guidelines — and you re-do anything that isn’t right, without being asked.
* You arrive for service fully prepared. You monitor your stock levels and prepare *mise\-en\-place* before it becomes urgent — not after.
* You communicate your timing so the team never has to guess, and you support other stations when you have capacity.
* You comply with HACCP standards, handle orders when requested, and receive deliveries in the Sous Chef’s absence.
**Who You Are**
* You have prior experience working as a Chef in a professional kitchen
* You value consistency — the quiet kind of excellence
* You stay calm and effective under pressure
**What You Can Expect From Us**
* A cuisine culture rooted in respect, not ego
* Clear systems that support great work
* Real opportunities for growth within the group
* Spaces where high standards and positive energy coexist
**Why Neptune Commune?**
At Neptune, people take ownership, people care — about guests, about food, and about each other. You’ll join a team that treats one another with respect, celebrates work and achievements, and supports growth.
**If you’re the kind of Chef who won’t send out a dish unless you feel it’s perfect — who moves fast but thinks faster — you’ll feel at home in our kitchen**
**Send your CV to: courage@neptunec.com**
Compensation: €1,200.00 \- €1,400.00 per month
Benefits:
* Meal card/voucher
* Commercial discounts
Work location: On-site