Chef - Hotel Comporta

Description

Job Summary: AlmaLusa Comporta is seeking a Chef to join its kitchen team, contributing to a consistent, meticulous, and boutique-hotel-standard gastronomic offering. Key Highlights: 1. Join the kitchen team of a renowned boutique hotel 2. Professional and collaborative work environment 3. Values high-quality products and attention to detail AlmaLusa Comporta is seeking a Chef to join its kitchen team, contributing to a consistent, meticulous, and boutique-hotel-standard gastronomic offering. We seek a responsible, organized professional with a passion for teamwork, who values high-quality products and attention to detail. **Main Responsibilities** * Prepare and cook dishes according to technical specifications and established standards; * Ensure product quality, presentation, and consistency; * Strict compliance with hygiene and food safety regulations (HACCP); * Organization and cleanliness of the workstation; * Active collaboration with the kitchen and F\&B teams. **Required Profile** * Prior kitchen experience (hospitality or restaurant industry); * Knowledge of basic cooking techniques and kitchen organization; * Sense of responsibility, organization, and teamwork; * Ability to work under pressure; * Availability for rotating shifts, including weekends and holidays. **We Offer** \* Integration into a leading boutique hotel in Comporta; \* Professional and collaborative work environment; \* Compensation commensurate with the role and experience. \* Accommodation possibility Please send your CV to rh.cp@almalusahotels.com with the subject line “Chef – Comporta”. Job Type: Full-time Compensation: €1,200.00 \- €1,600.00 per month Benefits: * Housing Allowance * Meal Card/Ticket * Health Insurance * Transportation Subsidy Work Location: On-site