Description
Job Summary:
We are seeking a Baker with experience in natural fermentation, who is responsible and hardworking, to join a team committed to producing excellent bread.
Key Highlights:
1. Experience in natural fermentation
2. Being part of a team committed to excellent bread
3. Responsible and hardworking
We are looking for a Baker with experience in natural fermentation.
Responsible, hardworking, and available.
You will be part of a team fully committed to producing excellent bread.
Only the best candidates need apply—but we do not tolerate egos.
Employment Type: Full-time
Compensation: €1,500.00 – €1,800.00 per month
Benefits:
* Meal card/voucher
* Free parking
* Transportation allowance
Work Location: On-site