Kitchen Assistant

Description

Job Summary: Sushiba is seeking a cook for a seasonal beach kiosk, responsible for food and beverage preparation, order registration, and direct customer interaction. Key Highlights: 1. Practical role with fast-paced rhythm 2. Direct contact with customers 3. Outdoor environment with intense pace and high volume About the Role Sushiba is launching a seasonal beach kiosk at Costa da Caparica and is looking for a cook to join the team throughout the entire season. This is a practical, fast-paced role in a compact outdoor setup. You will be responsible both for kitchen work and for direct customer interaction, so it is important that you feel\-comfortable in both situations. Location: Costa da Caparica, Support 11 / Kiosk 3 **Responsibilities** * Preparation of ingredients according to established recipes * Cooking menu dishes during service * Preparation of the house's signature beverage * Recording customer orders via POS system * Packaging and delivering orders to customers * Communicating with customers in a professional and friendly manner **Requirements** * Prior experience as a cook is mandatory; specific culinary specialization is not decisive * English and Portuguese at B1 level or higher — both languages are mandatory, as the venue serves a mixed clientele, local and international * Ability to work in an outdoor environment with intense pace and high volume * Reliability and punctuality throughout the entire 6-month season Type of offer: Full\-time Work Location: In person Job Types: Full\-time, Temporary, Contract Contract length: 6 months Pay: 1,000\.00€ \- 1,400\.00€ per month Work Location: In person