Multifunctional Restaurant Operator – Duna

Description

Job Summary: We are seeking dynamic and versatile professionals to work across all areas of a restaurant concept focused on quality and growth. Key Highlights: 1. Real career progression opportunity 2. Work schedule of 3.5 days on / 3.5 days off 3. Dynamic environment focused on versatility and learning Salary: €1,050.00 per month Job Description: About the Project – Duna Kebab Duna Kebab is a restaurant concept emphasizing quality and in-house preparation. After four months of operation, we are renewing our team to find dynamic professionals who wish to grow with us. Important Note: At Duna Kebab, there are no fixed positions. We are a small team where full versatility is mandatory. We seek someone eager to learn all areas of the business and unafraid to "roll up their sleeves" for any task. Job Description: Here, everyone does everything The ideal candidate must demonstrate agility and the ability to constantly switch between functions: Kitchen & Preparation: Proficiency with knives for fast and precise cutting of vegetables and meats (marinating and daily skewer assembly). Customer Service & Operations: Welcoming customers, order preparation, and counter service. Cleaning & Organization: Rigorous maintenance of all spaces (kitchen and dining area). Pace Management: Ability to maintain efficiency and quality under constant pressure in a dynamic environment. Terms & Schedule Compensation: €1,050 (Net) monthly (total amount already includes 12th-month payments for holiday, Christmas, and meal allowances). This is the base entry-level salary. Our policy emphasizes growth: salary increases will follow individual performance and company expansion. Revolutionary Schedule: Work schedule of 3.5 consecutive days followed by 3.5 days off. Contract: 6-month contract (renewable), with focus on long-term stability. Career Path: Real opportunity for advancement to roles such as Manager, Shift Supervisor, or Team Leader. Candidate Requirements Technical Experience: Solid kitchen experience (especially knife agility) and high-volume restaurant experience. Languages: Fluent proficiency in both Portuguese and English is mandatory to ensure excellence in customer service and operational agility at Duna Kebab. (Elimination criterion.) Attitude: Proactive profile with a "genuine willingness to work", bringing fresh ideas and maintaining an excellent working atmosphere. Extremely communicative personality, with a passion for public service and the ability to remain smiling and courteous under pressure. Ambition: Someone eager to embrace this opportunity to grow professionally alongside Duna Kebab’s success. If you possess both technical rigor and the flexibility to become a true 360° professional, submit your application. Job Type: Full-time