Kitchen Assistant/Catering Assistant

Description

Job Summary: We are looking for dynamic individuals who can quickly adapt to the changes and challenges required in a food service environment, efficient and disciplined, always customer-focused. Key Highlights: 1. Teamwork and working under pressure 2. Attention to detail and organization 3. Knowledge of food hygiene and safety LOFT, until now a decoration store offering not only decorative items but also interior decoration and space remodeling services, is entering a transformative phase. This is a turning point — LOFT is embracing a new identity as a Concept Store: a space where design, gastronomy, and nature converge in perfect harmony. In addition to selling decorative items and offering interior design services, LOFT is opening its doors to a Café/Restaurant promising to awaken the senses with comforting, healthy, and everyday-inspired breakfasts, lunches, and snacks. To complete the experience, a *corner* featuring fresh and dried flowers invites customers to bring color, freshness, and elegance into their homes. LOFT will be more than just a retail space — it is an invitation to savor special moments, where every detail has been thoughtfully designed to create a welcoming, inspiring, and unforgettable atmosphere. We are looking for dynamic individuals who can quickly adapt to the changes and challenges required in a food service environment, efficient and disciplined, always customer-focused. ____________________________________________________________________________________ **Main Responsibilities:** * Washing, cleaning, and organizing kitchenware and utensils; * Cleaning restrooms and the store; * Assisting with certain kitchen tasks; * Following instructions from the kitchen supervisor and adhering to established procedures; * Ensuring compliance with food safety regulations. **Requirements:** * Ability to work in a team and under pressure; * Attention to detail and organizational skills; * Availability for flexible hours, including weekends and holidays; * Basic knowledge of food hygiene and safety regulations. Employment Type: Full-time Compensation: €870.00 – €950.00 per month