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First-Cook - Four Points by Sheraton Matosinhos

Indeed

Company

Job typeFull-time
Workplace typeOnsite
Experience levelNo experience limit
Education levelNo degree limit

Description

Job Summary: We are seeking a First-Cook to join a dynamic and innovative team responsible for preparing and supervising dishes and organizing the kitchen. Key Highlights: 1. Join a dynamic and innovative growing project 2. Coordinate the kitchen team and create new dishes 3. Opportunities for career progression Do you want to be part of a dynamic and innovative project currently in full growth? AHM is a hotel management company with new projects across the country. We are recruiting for the position of **First-Cook** at our hotel in Matosinhos! **Main Responsibilities:** * Prepare and cook a variety of dishes according to restaurant-established standards; * Coordinate the kitchen team, ensuring service efficiency and quality; * Supervise dish preparation and presentation; * Collaborate in developing new dishes and menus; * Ensure kitchen organization, maintaining equipment clean and in good condition; * Comply with HACCP procedures. **Requirements:** * Culinary training (preferred); * Minimum 2 years of experience in this role; * Knowledge of HACCP; * Ability to work effectively in a team; * Availability to work shifts, including weekends and holidays. **We Offer:** * Competitive salary; * Integration into a young and dynamic environment; * Opportunities for career progression. **Your next opportunity is right here. Apply to a dynamic and growing group and join our team!**

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Posted by

João Santos

Indeed · HR

Location

João Santos

Indeed · HR

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