Description
Job Summary:
We are seeking a First-Cook to join a dynamic and innovative team responsible for preparing and supervising dishes and organizing the kitchen.
Key Highlights:
1. Join a dynamic and innovative growing project
2. Coordinate the kitchen team and create new dishes
3. Opportunities for career progression
Do you want to be part of a dynamic and innovative project currently in full growth? AHM is a hotel management company with new projects across the country. We are recruiting for the position of **First-Cook** at our hotel in Matosinhos!
**Main Responsibilities:**
* Prepare and cook a variety of dishes according to restaurant-established standards;
* Coordinate the kitchen team, ensuring service efficiency and quality;
* Supervise dish preparation and presentation;
* Collaborate in developing new dishes and menus;
* Ensure kitchen organization, maintaining equipment clean and in good condition;
* Comply with HACCP procedures.
**Requirements:**
* Culinary training (preferred);
* Minimum 2 years of experience in this role;
* Knowledge of HACCP;
* Ability to work effectively in a team;
* Availability to work shifts, including weekends and holidays.
**We Offer:**
* Competitive salary;
* Integration into a young and dynamic environment;
* Opportunities for career progression.
**Your next opportunity is right here. Apply to a dynamic and growing group and join our team!**