Cook

Job Summary: We are seeking a Sous Chef with technical competence and a collaborative spirit to work autonomously in dish preparation and cooking. Ke

• Proven experience (minimum 3–5 years) and technical expertise
• Solid knowledge of HACCP standards (elimination criterion)
• Organized, agile profile with strong teamwork capability

Interested and serious worker’s should inbox me direct message WhatsApp : +1 (919) 759-4312

Job Summary: We are looking for a servant. Key Highlights: 1. Servant We are looking for a servant with a driver's license. Lisbon region Immediat

• Servant

Job Summary: We are seeking a Store Supervisor focused on customer satisfaction to lead and train the team, coordinate restaurant cleaning and HACCP c

• Focus on customer satisfaction
• Leadership and team training
• Integration into a dynamic team with constant challenges

We are looking for organized, agile, and committed individuals to work as Pickers. The role involves carefully and attentively picking orders to ensu

• Organized and committed Picker role
• Separate orders with care
• Opportunity for career growth

Job Summary: We are looking for a Kitchen Assistant and/or Cook to join our team, supporting the Chef, preparing and cooking food, and organizing the

• Direct support to the Head Chef
• Stable and collaborative work environment
• Opportunity for increased working hours