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Chefs Cooks in Viseu
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Category:Chefs Cooks
Cook64840389556866120
Indeed
Cook
We are looking for a **Cook** to join the kitchen team, responsible for preparing menu dishes while ensuring quality, organization, and compliance with the restaurant’s food hygiene and safety standards. MAIN RESPONSIBILITIES * Preparation and cooking of daily and menu dishes * Correct execution of daily mise en place * Organization and cleaning of the kitchen and work areas * Compliance with hygiene, food safety, and good practice standards * Support in organizing and performing basic stock control * Waste reduction and appropriate use of ingredients * Teamwork, following instructions from the head chef/kitchen supervisor * Completion of mandatory sector documentation (cleaning logs, temperature records, traceability, etc.) Please submit your CV if you have proven experience. Employment type: Full-time Salary: €870.00 – €1,100.00 per month
R. Direita 163, 3660-488 São Pedro do Sul, Portugal
€ 870-1,100/month
Team Leader | FERROVIAL CONSTRUCCIÓN, S.A. SUC PORTUGAL64361836118657121
Indeed
Team Leader | FERROVIAL CONSTRUCCIÓN, S.A. SUC PORTUGAL
**Join Ferrovial: Where Innovation Meets Opportunity** ====================================================== Are you ready to elevate your career with a global leader in infrastructure solving complex problems and generating a positive outcome on people’s lives? At **Ferrovial**, we are not just a company; we are a community of innovators and trailblazers. Listed on three major stock markets: Nasdaq (US), Euronext Amsterdam (Netherlands) and IBEX 35 (Spain), we are also member of the Dow Jones Sustainability Index and FTSE4Good. We operate in more than 15 countries and have a workforce of over 24,000 professionals worldwide. Ferrovial’s activity is carried out through our business units, including Highways, Airports, Construction, and Energy. **Why Ferrovial?** * **Global presence, local impact**: Be part of a company that is shaping the future of infrastructure worldwide, with challenging roles and projects that make a real difference. * **Collaborative excellence**: Work alongside talented professionals in a collaborative environment where your ideas and contributions are valued. * **Inclusive Culture:** Thrive in an innovative and respectful workplace that values every voice, celebrates what makes us unique and turns differences into innovation. * **Career growth**: Benefit from global and cross\-business unit mobility, with development processes designed to ensure your professional growth. * **Compelling benefits and employee wellbeing**: Enjoy a comprehensive benefits package that rewards your hard work and dedication and take advantage of initiatives designed to support your physical and psychological health. * **Productivity tools**: Utilize cutting\-edge tools like Microsoft Copilot to enhance your productivity and efficiency. **Job Description:** ==================== **Team Leader \- FERROVIAL CONSTRUCCIÓN, S.A. SUC PORTUGAL** We are looking for a Team Leader with experience to lead and supervise a team of workers on a construction project. The ideal candidate will have solid knowledge of construction techniques, safety, and team management. Key Responsibilities: * Lead and supervise a team of workers in the execution of construction projects. * Ensure compliance with project deadlines and budgets. * Guarantee worker safety and adherence to safety regulations. * Monitor the quality of work performed. * Manage materials and equipment required for the project. * Collaborate with other team leaders and supervisors. * Report progress to the project manager. Qualifications: * Previous experience as a team leader or foreman in construction projects. * Knowledge of construction techniques, safety protocols, and team management. * Leadership and teamwork skills. * Strong organizational and planning abilities. * Effective communication skills. * Fluency in Portuguese and Spanish. **Seize the challenge. Move the world together!** Innovative, creative, respectful, and diverse are some of the ways we describe ourselves. We are motivated by challenges, and we collaborate across our business units to move the world together. Your journey to a fulfilling career starts here! Ferrovial is an equal opportunity employer. We treat all job applications equally, regardless of gender, color, race, ethnicity, religion, national origin, age, disability, pregnancy, sexual orientation, gender identity and expression, covered veteran status or protected genetic information (each, a “Protected Class”), or any other protected class in accordance with applicable laws. **\#WeAreFerrovial**
Av. João de Deus 592, 3460 Tondela, Portugal
Negotiable Salary
SOUS CHEF - SIX SENSES DOURO VALLEY64149041350529122
Indeed
SOUS CHEF - SIX SENSES DOURO VALLEY
Six Senses Douro Valley, is on the lookout for their next experienced Sous Chef to join the brigade at the well known Six Senses in Douro Valley, Portugal. **Duties and Responsibilities** * As Sous Chef, I will support the Head Chef and assume responsibility for the?efficient?operation in the following: * Continually focus on the rejuvenation of the culinary experience. * Constantly assess Menus and Wine Lists to remain relevant and in line with Eat With Six Senses practices. * Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms. * Instill a cost\-focused philosophy through training and education. * Operate the department consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel. * Strictly adhere to LQA standards and guest comments. **Qualifications:** To execute the position of Sous Chef, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following: * High school diploma or equivalent and at least 5 years kitchen experience in a full\-service outlet or similar setting. Hospitality diploma/degree?from a recognized hospitality school is preferred. * Knowledge of the use of broiler equipment and understanding of meat and fish cookery, proficient knife skills and understand farm to table concept. * Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. * Fluent in English; I understand that additional languages are preferred. * Possess the relevant work visas to work in EU.
Avenida VISC Guedes Teixeira 27, 5100-073 Lamego, Portugal
Negotiable Salary
Head Cook64089103091201123
Indeed
Head Cook
Main Responsibilities: * Preparation of mise en place and kitchen tasks; * Maintain kitchen utensils and equipment in good condition; * Stock control; Conditions: * 2 weekly days off; * 40 weekly hours; * Young, dynamic, and collaborative work environment; * Opportunity for professional growth and development within the team. Preferred Profile: * Previous experience in similar roles is valued; * Sense of responsibility, punctuality, and enthusiasm for teamwork. Type of offer: Temporary or Fixed-term Employment Contract
R. Fonte do Outeiro 248, 3460 Tondela, Portugal
Negotiable Salary
Second Cook (M/F) - Mortágua/Viseu63822932504707124
Indeed
Second Cook (M/F) - Mortágua/Viseu
At **iUTalent**, we believe that true success comes from the perfect combination of happy people, genuine talent, unwavering commitment, and the power of technology. We are currently looking for **Second Cooks** (M/F) for a leading company in the **Mortágua** area. **Responsibilities** * Assist in food preparation and cooking, following hygiene and food safety regulations; * Collaborate with the Head Chef and First Cook in service execution; * Ensure proper presentation and quality of served dishes; * Maintain cleanliness and organization of the kitchen and its equipment. **Requirements** * Previous experience in the role, preferably in hospitality or high-quality food service; * Training in Culinary Arts (preferred); * Team spirit, dynamism, and proactivity; * Sense of responsibility and organizational skills; * Availability to work shifts and weekends. **We Offer** * Integration into a young and dynamic team; * Professional environment with performance recognition; * Competitive salary according to role and demonstrated experience; * Meals included and other benefits provided by the company. Employment type: Full-time Working hours: * 8-hour shifts
9QV9+4M Mortágua, Portugal
Negotiable Salary
2nd Cook (M/F) - Viseu63822932488577125
Indeed
2nd Cook (M/F) - Viseu
At **iUTalent**, we believe that true success arises from the perfect combination of happy people, genuine talent, unwavering commitment, and the power of technology. Currently, we are looking for **2nd Cooks** (M/F) for a leading company in the **Viseu** area. **Responsibilities** * Assist in food preparation and cooking, adhering to hygiene and food safety standards; * Collaborate with the Head Chef and 1st Cook in service execution; * Ensure proper presentation and quality of served dishes; * Maintain cleanliness and organization of the kitchen and its equipment. **Requirements** * Previous experience in the role, preferably in hospitality or high-quality food service; * Training in Culinary Arts (preferred); * Team spirit, dynamism, and proactivity; * Sense of responsibility and organizational skills; * Availability to work shifts and weekends. **Offer** * Integration into a young and dynamic team; * Professional environment with performance recognition; * Salary conditions commensurate with the role and demonstrated experience; * Meals included and other company benefits. Type of offer: Full-time Working hours: * 8-hour shifts
R. Alexandre Lobo 5, 3500-222 Viseu, Portugal
Negotiable Salary
Kitchen Assistant / Pantry (m/f)64373212441219126
Indeed
Kitchen Assistant / Pantry (m/f)
**Restaurante O Gouveia – Kitchen Assistant / Pantry (m/f)** **Restaurante O Gouveia**, recognized for its traditional cuisine and family-friendly atmosphere, is strengthening its team with a dedicated, responsible, and passionate **Kitchen Assistant / Pantry**. **Main Responsibilities:** * Provide direct support to the head chef in daily tasks; * Organize and clean the pantry and kitchen utensils; * Assist in food preparation and mise en place when necessary; * Perform **purchasing and restocking of products** for the restaurant; * Contribute to the smooth operation of the kitchen and service. **Ideal Candidate:** * Previous experience in similar roles (valued but not mandatory); * Sense of responsibility, punctuality, and teamwork spirit; * Good organizational skills and attention to detail; * Valid driver's license (preferred); * Immediate or short-term availability. **We Offer:** * Integration into a stable team and a welcoming work environment; * Contract aligned with demonstrated experience; * Meals included; * Opportunities for growth and learning in the hospitality industry. Job Type: Full\-time Pay: 1,000\.00€ \- 1,100\.00€ per month
N230 26, 3400 Oliveira do Hospital, Portugal
€ 1,000-1,100/month
Sommelier - Octant Douro64301183658370127
Indeed
Sommelier - Octant Douro
Job Description Responsible for creating and updating the wine list and advising customers on wine selections based on menu choices. Responsibilities also include supervising wine service and collaborating with the Chef to renew new selections in order to achieve the best cost-to-quality ratio. Main Responsibilities * Create and update the wine list in coordination with the Chef and/or F&B Director and/or Head Waiter; * Recommend food and wine pairings; * Advise guests on wines based on their personal tastes and food choices; * Inform customers about different wine varieties and prices; * Ensure wines are served at the correct temperature and in appropriate glasses; * Store opened bottles properly to preserve flavor; * Manage wine service and ensure stock levels; * Train the dining room team on available wines; * Negotiate purchase prices with suppliers; * Organize wine tasting days or wine-related events; * Comply with all health and safety regulations; * Support other areas whenever requested. Experience We Are Looking For * Experience as a Sommelier, Wine Steward / Stewardess, or similar role; * Ability to create food and wine pairings; * Extensive knowledge of different wines and the regions that produce each type; * Knowledge of local vineyards and wineries; * Understanding of the winemaking process; * Sommelier certification is an advantage / plus; * Availability and flexibility in scheduling; * Strong communication and interpersonal skills; * Enjoys teamwork and mutual support; * Ability to quickly establish empathy; * Dynamic and proactive attitude; * Good personal presentation; * Thorough understanding of DHM's DNA; * Respect for the group's philosophy and vision.
2M9W+8Q Paraíso, Portugal
Negotiable Salary
MS Collection Arouca | Copeiro (M/F)63822930675971128
Indeed
MS Collection Arouca | Copeiro (M/F)
With over 20 years of existence, at ***MS Group*** we believe we can and should add value to the different business areas in which we operate, whether through our experience, resources or willingness to continuously do more and better. The ***MS Collection*** brand is responsible for the group's five-star hotels and takes pride in promoting history, comfort and elegance. **Hotel MS Collection Arouca** is recruiting **Copaide (M/F):** **Main responsibilities:** * Hygienization of food; * Washing, peeling, cutting and grating food as directed by the Cook or Head Chef; * Performing minor food preparations; * Assisting in the cleaning and organization of pantry and kitchen areas; * Carrying out tasks in compliance with current Food Hygiene, Health and Safety practices at the company; * Other duties inherent to the role. **Job requirements and competencies profile:** * Ability to work in a team; * Responsibility and attention to detail; * Customer orientation; * Availability to work according to Hotel/Restaurant operating hours, including weekends and holidays, with rotating days off. **Work location:** Arouca. More information: ms\-group.pt All applications will be treated confidentially under the Data Protection Law. Only applications matching the required profile will be considered. All others will remain in our database for future opportunities. Type of offer: Integral/Full\-time
R. dos Bombeiros Voluntários de Arouca EN 326, 4540-202 Arouca, Portugal
Negotiable Salary
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