Junior Manager

Description

Job Summary: The Hudi Poke Bowls is seeking a Junior Manager with leadership qualities to manage restaurant operations, develop the team, and ensure customer excellence. Key Highlights: 1. Lead the team and ensure productivity and a positive work environment 2. Support comprehensive operational management and excellence in customer service 3. Structured growth plan for Store Manager **Position: Junior Manager / Leadership and Operations – Restaurant** The Hudi Poke Bowls is recruiting a Junior Manager with leadership potential to join our team. We are looking for someone with an owner’s mindset, results-driven focus, and passion for developing people and delivering an outstanding customer experience. **Key Responsibilities:** * Support full operational management (front-of-house and kitchen) * Lead the team on a daily basis, ensuring productivity and a positive work environment * Maintain high standards of customer service * Ensure organization, cleanliness, and adherence to internal procedures * Support stock management, ordering, and waste control * Monitor performance metrics and propose operational improvements **Candidate Profile:** * Experience in the foodservice industry and roles involving team responsibility * Strong leadership and communication skills * Proactive, organized, and results-oriented profile * Ability to work under pressure and solve problems effectively * Ambition for professional growth **What We Offer:** * $1120.00 + meal allowance * One additional monthly salary as annual bonus (performance-based) * Continuous training and direct contact with management * Structured growth plan (opportunity to advance to Store Manager) * Dynamic, young, and performance-oriented work environment **Availability:** * Shift work, including weekends and holidays **The Three Pillars of Hudi Poke Bowls:** * **Excellence in Customer Service** * **Excellence in Product** * **Excellence in Team Integration** Type of Position: Full-time Compensation: €18,000.00 – €19,000.00 per year Work Location: On-site