Restaurant Operator (m/f/d)

Description

Job Summary: Professional responsible for customer service, preparation of dining area and food, stock management, and team support, ensuring excellent service. Key Highlights: 1. Flexible working hours and possibility of part-time work 2. Initial and ongoing training 3. Career progression **Your mission:** Customer service; Preparation of the dining area / counter; Preparation and, if applicable, cooking of food; Stock management; Support to other team members; Ensuring excellent service. **What we value:** Professional experience in a similar role (preferred); Teamwork skills and enthusiasm for collaborative work; Communication skills; Customer orientation; Basic knowledge of English. **What we offer you:** Base salary \+ bonuses; Flexible working hours and possibility of part-time work; Initial and ongoing training; Access to exclusive benefits for Ibersol employees; Career progression; Health insurance for permanent contracts with over one year of seniority.