




Job Summary: We are seeking a dynamic and motivated First Chef/Cook to prepare, cook, and present dishes while ensuring quality, hygiene, and teamwork. Key Highlights: 1. Contribute to menu development and ensure consistency in production. 2. Creativity and passion for gastronomy. 3. Work collaboratively and support other team members. We are looking for a dynamic and motivated First Chef/Cook to join our team! **Responsibilities:** Prepare and cook dishes according to the menu Contribute to menu updates and ensure consistency in production Ensure dish quality and presentation Maintain kitchen cleanliness and organization Work collaboratively and support other team members Follow food safety and hygiene regulations **Requirements:** Proven prior experience Knowledge of cooking techniques and food handling Ability to work under pressure and at a fast pace Creativity and passion for gastronomy Strong communication skills and interpersonal abilities. Ability to work in a dynamic environment under pressure. Flexibility to work varied hours, including weekends and holidays. Professional and well-groomed personal appearance. Employment Type: Full-time Compensation: €1,100.00 per month Experience: * Kitchen: 2 years (Mandatory)


