Job Summary: A 4-star hotel is seeking a Chef (m/f) to join its kitchen team, focusing on food preparation and cooking, as well as quality control. Key Highlights: 1. Join the kitchen team at a 4-star hotel 2. Prepare and cook high-quality food 3. Collaborate closely with the front-of-house and kitchen teams A 4-star hotel located in the Restauradores area is seeking a Chef (m/f) to join its kitchen team. **Main Responsibilities:** \- Prepare and cook food according to established standards \- Assist in organizing and cleaning the kitchen \- Strictly comply with HACCP regulations \- Monitor food quality and presentation \- Assist in stock management and goods receiving \- Coordinate work with the front-of-house team and other kitchen staff **Requirements:** \- Prior experience in similar roles, preferably in the hospitality industry \- Ability to work under pressure \- Sense of responsibility and organizational skills \- Team spirit \- Knowledge of HACCP \- Punctuality and commitment \- Immediate availability (mandatory) **Working Hours:** \- Morning shift: 06:30–15:00 \- Afternoon shift: 15:00–23:30 \- Rotating shifts Type of Position: Full-time Compensation: €930.00 per month Benefits: * Meal card/voucher * Transportation allowance Experience: * Chef: 1 year (Mandatory) * Kitchen: 1 year (Preferred) Language: * Portuguese (Mandatory) * English (Preferred) Work Location: On-site
João Santos
Indeed · HR
João Santos
Indeed · HR
