




Job Summary: We are seeking a Third-Cook for a newly launched restaurant, with a focus on team support, kitchen organization, and compliance with hygiene standards. Key Highlights: 1. Integration into a dynamic team 2. Opportunity for professional growth 3. Support in kitchen preparation and organization We are recruiting a Third-Cook to join the team of a newly launched restaurant. **Responsibilities:** \* Assisting in mise en place preparation; \* Kitchen organization and cleaning; \* Compliance with food hygiene and safety regulations; \* Supporting the kitchen team in daily tasks. **Requirements:** \* Prior experience in this role \* Sense of responsibility and organizational skills \* Ability to work effectively in a team \***Residence near the workplace (mandatory requirement), with possibility of walking to work.** **We Offer:** \* Integration into a dynamic team \* Remuneration commensurate with proven experience. \* Opportunity for professional growth \*\*Workplace: Near Pico de Gallo in Lisbon. Address: Rua de Entrecampos, nº 25 C 1700\-156 Lisbon \*\*Schedule: Weekly working hours of 40, on a rotating shift schedule between 3:00 PM and 3:00 AM. Interested candidates, please apply! Work Location: On-site


