Description
Job Summary:
A restaurant undergoing restructuring is seeking an experienced Cook with knowledge of Portuguese and Brazilian cuisine, and proficiency in food safety and hygiene.
Key Highlights:
1. Integration into a growing project
2. Team-oriented environment and good communication
3. Split shifts with rotating days off
JOB OFFER – COOK
A restaurant currently undergoing restructuring, located in Macinhata da Vouga (near Albergaria-a-Velha), is seeking an experienced Cook to join the team.
Required Profile:
-Proven kitchen experience (mandatory requirement)
-Knowledge of Portuguese (preferred) and Brazilian cuisine
-Mastery of food safety and hygiene standards according to ASAE regulations
-Organizational skills, cleanliness, and time management ability
-Team spirit and good communication skills
-Resilience and passion for the food service industry
Terms:
Split shifts (lunch and dinner)
Rotating days off
Integration into a growing project (restaurant undergoing restructuring)
Salary negotiable based on demonstrated experience
Workplace:
EN1 - Macinhata da Vouga – Águeda (area near Albergaria-a-Velha)
Applications accepted only with CVs.