Description
Job Summary:
Dining room professional for a restaurant, responsible for delivering efficient service, attending to customers, and maintaining cleanliness and organization of the dining area.
Key Highlights:
1. Fast, efficient, and high-quality service
2. Attentive and helpful attitude toward customers
3. Knowledge of dish and menu compositions
A restaurant with 30 years of experience in the food service industry is recruiting a Waiter/Waitress (M/F) for the following duties:
* Deliver fast, efficient, and high-quality service;
* Maintain an attentive and helpful attitude toward customers, treating them courteously;
* Be knowledgeable about the composition of dishes and menus;
* Ensure proper arrangement, maintenance, and cleaning of all materials, equipment, and utensils under the section’s responsibility;
* Prepare, arrange, and clean sideboards and workstations;
* Perform table mise en place according to established standards;
* Carry out full table service, from transporting the service trolley to clearing dishes;
* Take and record customer orders.
Type of position: Full-time
Compensation: €1,000.00 \- €1,050.00 per month
Work location: On-site