Job Summary: Operational team management, ensuring customer satisfaction, stock planning, and achievement of business and quality objectives, with emphasis on leadership and results orientation. Key Highlights: 1. Professional experience in a similar role within modern food service 2. Team management and leadership capabilities 3. Customer- and results-oriented mindset **Your Mission:** Operational management of the team; Ensuring customer satisfaction; Stock planning and management; Guaranteeing HACCP verification and recordkeeping; Anticipating and resolving potential conflicts; Compliance with product and service standards; Achieving qualitative and business objectives. **What We Value:** Relevant academic qualifications for this role (preferred); Professional experience in a similar role; Passion for modern food service; Strong communication skills; Team management and leadership capabilities; Customer- and results-oriented mindset; Sense of responsibility and organizational skills. **What We Offer You:** Permanent employment contract; Base salary \+ meal allowance via card \+ performance bonuses; Flexible working hours; Initial and ongoing training; Access to exclusive Ibersol Employee Benefits; Career progression opportunities; Health insurance for permanent contracts with over one year of tenure.
João Santos
Indeed · HR
João Santos
Indeed · HR
