Dining Room Manager

Description

Job Summary: We are seeking a Dining Room Manager with strong leadership skills to coordinate and supervise the team, ensure service excellence, and maximize customer satisfaction. Key Highlights: 1. Coordination, motivation, and supervision of the dining and bar team. 2. Ensuring service excellence and maximum customer satisfaction. 3. A positive work environment and integration into a dynamic team. **Job Title: Dining Room Manager (M/F) Location:** Porto / Foz **Job Description:** We are recruiting a Dining Room Manager with strong leadership skills to join our team in Porto. Key responsibilities include: * Coordination, motivation, and supervision of the dining and bar team. * Guest reception and proactive reservation management. * Ensuring service excellence and maximum customer satisfaction. * Supervision of compliance with HACCP and hygiene standards. * Resolution of adverse situations and direct management of daily operations. **Requirements:** * Minimum 6 months of experience in dining room coordination (mandatory). * English fluency (essential for the Porto market). * Strong communication and team leadership skills. * Proactive, organized, and detail-oriented attitude. * Availability for restaurant working hours (almost always consecutive shifts). **We Offer:** * Stable employment contract and solid career project. * Base salary + meal allowance. * **Days off: Weekly and on weekends (rotational schedule).** * A positive work environment and integration into a dynamic team. Employment Type: Full-time Compensation: €1,000.00 – €1,250.00 per month Benefits: * Meal card/ticket Work Location: On-site