Description
Job Summary:
We are looking for a cook to join a team where meat is the star, focusing on kitchen preparation and organization, as well as assisting in dish finishing.
Key Highlights:
1. Opportunity for professional career progression
2. Relaxed work environment
3. Contractual stability
We are seeking a cook to join our team and be part of this project!
The Carniceiro is not a steakhouse, but meat is the star of our menu.
An open grill, a meat display case for selecting your meal, and a selection of shareable dishes.
Located on the ground floor of the ZERO Box Lodge building in Porto, The Carniceiro is accompanied by the Big Bad Bank bar or a library dedicated to Gonçalo M. Tavares, featuring books translated into multiple languages.
---We Offer---
- Contractual stability
- Fixed working hours (3:30 PM–12:00 AM)
- 2 days off per week
- On-site meals
- Relaxed work environment
- Opportunity for professional career progression
---Requirements---
- Experience or training in the field
- Agility, organization, and willingness to learn
- Commitment and teamwork
---Responsibilities---
- Adhere to food safety regulations
- Assist in dish preparation and finishing
- Clean and organize the kitchen and surrounding area.
Interested?
Send your CV (mrodriguesess@gmail.com)
Type of position: Full-time
Work location: On-site