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To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:\n\n* A minimum of 2 years as a Pastry Chef de Partie or Pastry Chef Experience with high volume food production\n* Approaches pastry in a creative way\n* Strong supervisory skills\n* A current, valid, and relevant trade qualification (proof may be required)\n* Positive attitude\n* Good communication skills\n* Committed to delivering a high level of customer service\n* Excellent grooming standards\n* Excellent planning and organising skills\n* Dedicated to the delivery of exceptional service and continuous improvement\n\n **What is it like working for Hilton?** \n\nThe future of hospitality is bright at Hilton: a leading global hospitality company with a diverse portfolio of world\\-class brands. Dedicated to filling the earth with the light and warmth of hospitality, we have welcomed more than 3 billion guests in our more than 100\\-year history. 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Elias Garcia 12, 8400-382 Lagoa, Portugal","infoId":"6382293062835312","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"First Cook (m/f)","content":"**Join the Vila Vita family... Turn your culinary passion into gastronomic art as a First Cook at Vila Vita Parc.**\n\nDo you have a deep love for culinary arts and a talent for transforming fresh ingredients into delicious dishes? Are you a team player who thrives in a dynamic kitchen environment?\n\nThen Vila Vita Parc, a paradise for discerning gourmands, is looking for a passionate First Cook to join our award\\-winning culinary team!\n\n**Become a Pillar of Our Culinary Success:**\n\nYou will play a vital role in our kitchen, working alongside experienced chefs to prepare and cook a wide range of dishes for our demanding clientele. \nYour days will be filled with a variety of tasks, from ingredient preparation and mastering essential cooking techniques to plating dishes with precision and care. \nYou will collaborate effectively with your team to ensure smooth kitchen operations and meet high\\-volume demands during service hours. \nProblem\\-solving is key! You will anticipate kitchen needs, adapt to changing circumstances, and contribute to maintaining a clean and organized workspace.\n\n**Are You the Culinary Craftsman We're Looking For?**\n\nWe are looking for a detail\\-oriented and enthusiastic individual with a solid foundation in culinary skills. A willingness to learn new techniques and a passion for high\\-quality food are essential. Excellent communication and teamwork abilities will enable you to thrive in our collaborative kitchen environment.\n\n**Ready to Hone Your Culinary Skills and Be Part of Something Special?**\n\nShow us your culinary passion! The door to an exciting role at Vila Vita Parc is open for the perfect candidate.\n\n**People are our Passion!**\n\nOffer type: Full\\-time\n\nBenefits:\n\n* Internet access","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1758708617000","seoName":"cozinheiro-a-1-m-f","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/cozinheiro-a-1-m-f-6382293062835312/","localIds":"9","cateId":null,"tid":null,"logParams":{"tid":"d00aedf6-f8c6-4703-be7e-34d26ae970ac","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Join Vila Vita's culinary team","Prepare fresh ingredients and cook delicious dishes","Collaborate with experienced chefs"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Faro","unit":null}]},"addDate":1758616645533,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"Praça Dom Francisco Gomes 2, 8000-168 Faro, Portugal","infoId":"6413386862003512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"1st and 2nd Chef - seasonal (m/f)","content":"Highgate in Portugal manages 18 hotel units and is committed to delivering excellence in service to all customers at all times. 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We are a company that seeks excellence, transparency and intelligence, promoting autonomy among our employees. 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We pride ourselves on delivering exceptional standards, a fully fresh food policy, and services delivered with personality, passion and style to international private schools.\n\nWe are constantly expanding and currently have an excellent opportunity for a Sous Chef position to join our team in the Lagoa, Algarve area.\n\nWe will provide full support to the selected candidate with continuous training and opportunities for career progression within the company.\n\nThomas Franks takes pride in offering exceptional standards, combined with a genuine passion for food made excellently, outstanding service, innovative thinking, goodwill and a consistent smile. If you take pride in your skills, want to prove you are among the best, and if your standards meet ours, we would love for you to join our young and vibrant catering company. Proficiency in Portuguese and English will be an advantage.\n\nAll applicants must be able to demonstrate that they have the right to work in Portugal to be considered for this role.\n\nGross salary: 1700\\.00 euros per month\n\nContract duration: 12 months\n\nStart date: Immediate\n\nWorking hours: Monday to Friday, from 7:00 AM to 4:00 PM\n\nType of offer: Full-time, Integral/Full\\-time\n\nPay: 1,700.00€ per month","price":"€ 1,700/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1760701372000","seoName":"sous-chef-lagoa-algrve","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/sous-chef-lagoa-algrve-6408977567052912/","localIds":"133","cateId":null,"tid":null,"logParams":{"tid":"be27094d-38a6-4a69-85d3-4665dc063234","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Sous Chef position in Lagoa, Algarve","Full-time role with 12-month contract","Competitive salary of 1700 euros per month"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Portimao,Faro","unit":null}]},"addDate":1760701372425,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"Praça Dom Francisco Gomes 2, 8000-168 Faro, Portugal","infoId":"6382293662438712","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Sushiman","content":"**Descrição da empresa** \n\nHANAGROUP is an international company based in France, which implements sushi stands in hypermarkets and supermarkets. 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Lead culinary excellence as Sous Chef in a renowned gastronomic environment.\nDo you have a burning passion for creating exquisite dishes and a talent for leading alongside experienced professionals? Are you a chef with the expertise to support our world-class cuisine? Then Vila Vita Parc, a paradise for discerning gourmands, is seeking a dedicated Sous Chef to join our award-winning culinary team!\n\n\n**Be the Right Hand of Culinary Innovation:**\n\n\n\nYou will be second-in-command in our kitchen, working closely with the Head Chef to oversee all aspects of menu development, food preparation, and service excellence. \n\nYour expertise will ensure our restaurants remain at the forefront of culinary innovation, captivating guests with unforgettable flavors. \n\nYour days will be a dynamic dance, from collaborating with the Executive Chef on menu concepts to executing dishes that showcase your culinary artistry and global influences. \n\nYou will mentor and guide junior chefs, fostering a collaborative and creative kitchen environment. \n\nProblem-solving comes naturally to you! 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Become the Head Chef of Biergarten\nDo you have a passion for crafting traditional dishes with a unique, flavorful twist? Are you ready to lead a talented team in a welcoming, rustic environment inspired by the best German beer gardens? Biergarten, with its charming atmosphere and authentic Bavarian décor, is looking for a visionary Head Chef to elevate its culinary experience and lead our team in creating delicious and memorable dishes.\n\n\n**A Taste for German Culinary Tradition?**\n\n\n\nYou will be the master of our kitchen, leading the creation of authentic Bavarian\\-inspired dishes such as artisanal sausages, schnitzel, pretzels, potato salad, and apple strudel, perfectly paired with a selection of German beers. 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Your expertise in German cuisine and traditional techniques will be fundamental to the success of Biergarten.\n\n\n\nWith exceptional communication skills and the ability to motivate your team, you will maintain high standards of quality and safety while delivering an outstanding culinary experience. Your passion for food and authenticity will be essential to creating a unique and welcoming atmosphere for our guests.\n\n\n\nReady to Lead a Culinary Tradition?\n\n\n\nIf you’re ready to bring your expertise and creativity to Biergarten and lead a team dedicated to tradition and quality, this is the opportunity for you. 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We are a company that values excellence, transparency, and intelligence, promoting autonomy among our employees. Your growth is our priority, and we provide the tools and opportunities for you to develop your career and professional skills.\n\n\n**Do you want to join our team?**\n\nWe are looking for a Second Chef (m/f) for Monte Santo Resort in Lagoa, Algarve.\n\n\n**Requirements:**\n\n\\- Minimum education: Secondary School - Technological/Professional;\n\n* Experience in similar roles;\n* Team spirit;\n* Comply with all food safety standards;\n* Residence in the area (preferable);\n* Immediate availability.\n\n\n**We offer:**\n* Competitive salary package;\n\n\n* Benefits in Highgate hotels;\n\n\n* Health insurance\n\n\n* Career development and progression.\n\nLocation: District: Faro, Municipalities: Lagoa","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1758708633000","seoName":"cozinheiro-de-2a-m-f","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/cozinheiro-de-2a-m-f-6382293260390512/","localIds":"133","cateId":null,"tid":null,"logParams":{"tid":"f441177c-ced3-43d0-9f8b-e1dedd7da3b4","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Competitive salary package","Health insurance benefits","Career development opportunities"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Portimao,Faro","unit":null}]},"addDate":1758616660967,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"R. Marreiros Netto 16, 8600-753 Lagos, Portugal","infoId":"6438468037683412","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Cook","content":"Minimum requirements:\n\n\\- Minimum of 2 years of experience in a similar role \n\\- Own vehicle required for transportation to Espiche Golfe \n\\- Availability to work in shifts \n\\- Full time\n\nDescription of main duties:\n\n* Prepare and cook meals and light dishes;\n* Develop or assist in developing menus;\n* Receive food supplies and other products necessary for meal preparation, being responsible for their storage and preservation;\n\n\\- The above described functions among others.\n\nJob type: Full\\-time","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1763005315000","seoName":"cozinheiro-a","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/cozinheiro-a-6438468037683412/","localIds":"139","cateId":null,"tid":null,"logParams":{"tid":"35cdaad0-3306-48f2-af0e-761269dc63f7","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Minimum 2 years experience","Own vehicle required","Work in shifts"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Lagos,Faro","unit":null}]},"addDate":1763005315444,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"R. 25 de Abril 101A, 8670-088 Aljezur, Portugal","infoId":"6382293075533112","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Head Chef","content":"Are you passionate about hospitality, the art of gastronomy, the beach, and tranquility?\n\nAre you looking for a job where you can easily practice surfing or other outdoor activities? Or simply to escape the chaos of the city and live in a calm, rural area? Do you prefer living in a beautiful location in the Algarve that's 30 minutes from Lagos and 10 minutes from Aljezur?\n\nThen we have the perfect opportunity for you:\n\nBecome one of the head chefs at our restaurant on Arrifana Beach!\n\nThe head chef is responsible for controlling and supervising food preparation according to the standards set by the executive chef, as well as:\n\n\\- Control waste and expenses to keep the restaurant within budget and increase productivity\n\n\\- Oversee kitchen maintenance and its equipment.\n\n\\- Responsible for ordering and receiving products and other necessary supplies for smooth operations.\n\n\\- Comply with and enforce legal HACCP regulations.\n\n\\- Supervise and participate in the preparation and production of all food items.\n\n\\- Monitor and inspect whether all products maintain quality during and after preparation, and ensure they are served according to technical recipe standards such as portion size, cooking level, among others.\n\n\\- Ensure equipment is kept clean before, during, and after use.\n\n\\- Communicate with customers when necessary to explain recipes or understand dietary needs and/or allergies.\n\n\\- Manage the kitchen team through training and instruction to improve service quality.\n\n\\- Perform other duties as required.\n\nApply by sending an email to recrutamento@chef\\-felicidade.pt with the desired position in the subject line.\n\nType of offer: Full-time/Integral","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1758708618000","seoName":"chef-de-cozinha","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/chef-de-cozinha-6382293075533112/","localIds":"207","cateId":null,"tid":null,"logParams":{"tid":"fb301197-67cc-494a-98a1-08d3c675abfb","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Lead kitchen operations","Ensure food quality standards","Manage budget and waste control"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Aljezur,Faro","unit":null}]},"addDate":1758616646525,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"R. Bairro dos Pescadores 20, 8200-176 Albufeira, Portugal","infoId":"6427758795852912","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"BREAKFAST CHEF","content":"The Breakfast Chef de Partie is responsible for leading and executing the breakfast service to the highest culinary standards, ensuring exceptional quality, flavor, and presentation that reflect the restaurant’s Michelin\\-starred philosophy. He will be responsable for the morning mise en place, dish execution to deliver a flawless dining experience for every guest.\n\n **Key Responsibilities:**\n\n\n? Plan, organize, and execute the breakfast service, including preparation, cooking, plating, and presentation.\n\n\n? Manage mise en place and ingredient rotation, ensuring freshness, traceability, and proper storage.\n\n\n? Collaborate with the management team to design and update the breakfast menu, maintaining the restaurant’s culinary identity.\n\n\n? Ensure compliance with hygiene, food safety, and HACCP standards at all times.\n\n\n? Coordinate with the front\\-of\\-house team to ensure smooth communication and service flow and allergies.\n\n\n? Uphold Hight\\-level standards of taste, texture, and visual presentation for every dish.\n\n\n? Provide support to other kitchen sections when required (e.g., brunch service, or cold kitchen mise en place).\n\n\n? Take initiative and work autonomously in their position.\n\n \n\n? Formal culinary education or equivalent professional training.\n\n\n? Fluent in at least 2 out of 3 languages: Portuguese, German, and English (additional languages are a plus).\n\n\n? 3 to 5 years of experience as a Chef de Partie or Demi responsable breakfast or hot kitchen operations.\n\n\n? Strong command of classical and contemporary cooking techniques.\n\n\n? Exceptional attention to detail and commitment to culinary excellence.\n\n\n? Knowledge of food hygiene and safety regulations.\n\n\n? Availability for early morning shifts.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1762168655000","seoName":"breakfast-chef","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/breakfast-chef-6427758795852912/","localIds":"135","cateId":null,"tid":null,"logParams":{"tid":"874fd87a-5e12-443c-bed1-109efdc4c908","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Lead breakfast service with Michelin-starred standards","Manage mise en place and ingredient rotation","Fluent in Portuguese, German, and English"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Albufeira,Faro","unit":null}]},"addDate":1762168655925,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"Praça Manuel Teixeira Gomes 998, 8500-448 Portimão, Portugal","infoId":"6420495834790712","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Cook //// grill with experience","content":"Looking for a cook for a barbecue restaurant in Portimão (with accommodation included). We are looking for an experienced cook to join the team of a barbecue restaurant in Portimão, Praia da Rocha. Vista Mar.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1761601237000","seoName":"cook-experience-grill","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/cook-experience-grill-6420495834790712/","localIds":"9","cateId":null,"tid":null,"logParams":{"tid":"999684c8-a537-4331-ab57-55194bb14ce3","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Experienced cook in Portimão","Accommodation included","Teamwork in barbecue restaurant"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Faro","unit":null}]},"addDate":1761601237092,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"4QM8+GX Albufeira, Portugal","infoId":"6415990779021012","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Store Manager - Store Manager (M/F) - Albufeira","content":"#### **Your tasks**\n\n\nWe count on you for: \n\nStore operational management \n\n* Manage shifts, create schedules and ensure adequate staffing per shift\n* Follow operational procedures ensuring both product quality (food safety) and service, as well as cleanliness and hygiene across all areas;\n* Implement control strategies to anticipate losses, meet ordering timelines, ensure material replenishment and correct product placement;\n* Comply with conduct rules and procedures communicated by the Company.\n\n \n\nPeople management \n\n* Supervise and motivate staff, ensuring team meetings are held with clear communication of the store's short- and long-term goals;\n* Provide feedback and positive reinforcement to develop employees, present store results and jointly define action plans;\n* Recruit new employees, onboard them and implement respective training plans;\n* Assess training needs or the need for more individualized coaching;\n* Encourage Assistant Managers to take responsibility for store development and lead team meetings;\n* Ensure HR management administrative procedures (contract signing; provide checklists and uniforms; schedule creation and posting; absenteeism reporting, disciplinary incident records).\n\n \n\nBusiness management \n\n* Define and monitor business indicators (KPIs) to have a 360-degree view of your store/business;\n* Develop strategies to boost sales;\n* Weekly reporting with management information: sales, service times, losses, turnover, absenteeism, workplace accidents and other incidents;\n* P\\&L control and rigorous analysis of fixed and variable costs.\n\n#### **Your profile**\n\n\nWe're looking for Store Managers passionate about people and ready to get hands-on. \n\nHere you can leverage your experience managing shifts (preferably in fast food) and your ability to manage home deliveries. \n\nAvailability for rotating shifts and weekends is essential. \n\nAs a Store Manager, you must mobilize a team to achieve results, so daily your communication skills, dynamism, resilience and proactivity will be tested. \n\nDaily achievement of business results and targets will be required. Rigor, method, attention to detail and analytical ability will help\\-you succeed in your shift. \n\nIf you're ready for the intensity of a busy shift and lots of pizzas to make, you're in the right place!\n\n#### **Why us?**\n\n\nWe're the largest pizza chain in the world, we're growing and we have a place for you! \n\nAt Dominos's Pizza Portugal you'll find a team where you can learn, grow and build a career. \n\nWe count on extraordinary people to produce and deliver the best pizzas. \n\nWe also want to count on you in our team.\n\n#### **About us**\n\n \n\nOur journey began in 1960 with a small store in Ypsilanti, Michigan, and since then, a lot has happened at Domino’s Pizza. Thousands of corporate and franchise store openings worldwide, the launch of online ordering, the app, continuous improvement of our pizza and the Domino’s experience, making us the number one pizza delivery company in the world!\n\n\nAt Domino´s Pizza Portugal, we work to deliver the best product with the best service, following the highest quality standards. What's truly exciting about this journey is that we're always restarting and moving forward, recognizing and developing our people.\n\n \n\nWe have a team of over 750 people contributing to our company's success. 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Afonso III 200, 8135-112 Almancil, Portugal","infoId":"6382293649190512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Sushi Chef","content":"**Required qualifications for the position:** \n\nMinimum proven experience of 8 years;\n \n \n\nGood coordination ability;\n \n \n\nGood communication skills;\n \n \n\nStrong stress management skills;\n \n \n\nExperience in team management;\n \n \n\nProactive and versatile attitude;\n \n \n\nStrong sense of responsibility;\n \n \n\nSolid knowledge of HACCP;\n \n \n\nAvailability and flexibility in scheduling;\n \n \n\nDriving license and own vehicle;\n \n \n\nResidence within the district.\n \n \n\n**We offer:** \n\nEmployment contract;\n \n \n\nSalary according to experience;\n \n \n\nOpportunity to work in an excellent location;\n \n \n\nOpportunity to join an experienced and growing group;\n \n \n\n**Location:** Almancil, Faro.\n \n \n\nInterested candidates are requested to reply to this advertisement.","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1758708666000","seoName":"sushi-chef","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/sushi-chef-6382293649190512/","localIds":"284","cateId":null,"tid":null,"logParams":{"tid":"f9b71236-bf28-44c3-aa9b-6570db55e32b","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Minimum 8 years of experience","Strong team management skills","Excellent communication and stress management","HACCP knowledge required","Own vehicle and driving license needed"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Almancil,Faro","unit":null}]},"addDate":1758616691342,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"R. Bairro dos Pescadores 20, 8200-176 Albufeira, Portugal","infoId":"6382293515494512","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"HEAD PASTRY CHEF TWO MICHELIN STAR RESTAURANT","content":"We are looking for an experienced Pastry Chef with two stars Michelin experience to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes. Key Responsibilities: \\-Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes \\-Create new and exciting desserts to renew our menus and engage the interest of customers \\-Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting \\-Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget \\-Check quality of material and condition of equipment and devices used for cooking \\-Guide and motivate pastry assistants and bakers to work more efficiently \\-Identify staffing needs and help recruit and train personnel \\-Maintain a lean and orderly cooking station and adhere to health and safety standards Are you dreaming of working in one of the best restaurants in Portugal – 2 Michelin Stars since 1999! Do you have good communication skills and are you helpful, friendly and a team player? Is cooking your passion? Do you want to work along side Chef Koschina and his Team, focus on flavours and extraordinary dishes which he creates daily new with the delicious ingredients Portugal has to offer? Join our team!\n \n \n\nThe ideal candidate will be well\\-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible serving. The goal is to enhance customer satisfaction so that we can maintain and expand our clientele. Requirements and skills: \\-Proven experience as Pastry Chef, baker or relevant role \\-Great attention to detail and creativity \\-Organizing and leadership skills \\-Willingness to replenish professional knowledge \\-In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition \\-Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.) \\-Certificate in culinary arts, pastry\\-making, baking or relevant field","price":"Negotiable Salary","unit":"per year","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1758708655000","seoName":"head-pastry-chef-two-michelin-star-restaurant","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://pt.ok.com/en/city-portimao/cate-chefs-cooks/head-pastry-chef-two-michelin-star-restaurant-6382293515494512/","localIds":"135","cateId":null,"tid":null,"logParams":{"tid":"a638c162-762f-4139-90bb-319a01e85571","sid":"ecd71452-0ccd-4af0-9c04-53a2668866b7"},"attrParams":{"summary":null,"highLight":["Head Pastry Chef role in a 2 Michelin Star restaurant","Create innovative desserts and manage kitchen staff","Experience in gluten-free and sugarless baking required"],"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Albufeira,Faro","unit":null}]},"addDate":1758616680898,"categoryName":"Chefs Cooks","postCode":null,"secondCateCode":"hospitality-tourism","kycTag":null,"pictureUrls":null,"isFavorite":false},{"category":"4000,4215,4218","location":"R. 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