Cook III

Description

Job Summary: Responsible for preparing and cooking hot meals, ensuring compliance with menus, meal packaging, and cleaning of work areas. Key Highlights: 1. Cooking and preparing hot meals 2. Maintaining kitchen hygiene and organization 3. Full-time work **Primary Responsibility**: Responsible for preparing and **cooking hot meals**, ensuring compliance with client service menus, proper meal packaging, and the tidying and cleaning of work areas, equipment, and utensils used, in accordance with hygiene and safety standards. \- Gross Monthly Base Salary: **€910.00** (nine hundred and ten euros); \- Working Hours: 7:00 AM–12:00 PM and 1:00 PM–4:00 PM, with rotating weekly days off; **Profile Requirements**: \- Immediate availability; \- Residence in proximity; \- **Physical stamina**; \- Fluent Portuguese (spoken and written); \- Good personal appearance/hygiene and manners. \- If foreign: Legal residency status in Portugal (Residence Card **already issued** by SEF/AIMA); \- Criminal Record Certificate from **all countries of residence over the past 5 years**: Clean record. Type of position: Full-time, Full-time/Full\-time Payment: €920.00 per month