Job Summary: Dining Room Supervisor to organize and oversee restaurant service, ensuring quality standards and excellence in customer service. Key Highlights: 1. Ensure excellence in customer service and deliver a personalized customer experience. 2. Work quickly, efficiently, and independently under pressure. 3. Proactivity and effective time management. Tasca da Cordoaria (Cordoaria, Porto) \- seeking an experienced Dining Room Supervisor to join its team. **Job Description:** * Organize and supervise dining room service, ensuring compliance with the company's defined quality standards; * Guarantee excellence in customer service by providing a personalized experience; * Maintain an exceptional level of service at all times; * Help create a welcoming and attractive environment for customers; * Be organized, communicative, and dedicated; * Work quickly, efficiently, and independently while maintaining composure, even under pressure; * Ensure compliance with workplace hygiene and safety regulations. **Requirements:** * Excellent communication skills in English are an advantage; * Minimum experience in the food service industry is mandatory; * Ability to multitask effectively; * Proactive attitude and strong time management skills; * Flexibility, dedication, and efficiency. * Punctuality — highly important; * Ability to work under pressure. Type of position: Full-time Compensation: €1,000.00 \- €1,250.00 per month Work location: On-site
João Santos
Indeed · HR
João Santos
Indeed · HR
