




Job Summary: We are seeking a Bakery Operator to join our team, responsible for dough production, baking, and packaging, following quality and safety standards. Key Highlights: 1. Carry out dough production, baking, and packaging procedures 2. Comply with cleaning and food safety procedures 3. Training in Food Defense, HACCP, and Good Hygiene and Manufacturing Practices Founded in 2016, we are a Portuguese company specializing in the ultra-frozen food sector. We produce innovative bakery solutions daily, ensuring the highest standards of quality, safety, and sustainability. We are looking for a **Bakery Operator** to join the Alva Sweet team in **Alvaiázere.** **Main Responsibilities:** * Perform all procedures related to dough production, baking, and packaging, according to instructions and training provided by the company; * Comply with cleaning procedures; * Complete all required records for the role (on paper or digitally); * Adhere to all rules and procedures implemented within the organization, in accordance with the food safety regulations currently in force at the company. **Requirements:** * Completed secondary education (12th grade); * Team-oriented mindset and strong interpersonal skills. Training in Food\-Defense, Food Fraud, HACCP, and Good Hygiene and Manufacturing Practices (training provided by the Company) Type of position: Full-time


