Head Chef (M/F) - Faro

Description

Job Summary: 3HB Hotels is seeking a Head Chef (M/F) to manage and coordinate daily kitchen operations, ensuring excellence and quality at its 5-star hotel property. Key Highlights: 1. Management and organization of the food preparation service across all outlets. 2. Supervision of meal preparation and menu development. 3. Leadership and team management in a dynamic environment. 3HB Hotels is looking for a **Head Chef (M/F)** to join its 5-star property in Faro. **About Us:** 3HB Hotels brand was launched in 2017, though our story began much earlier. We are an expanding and growing group. Currently, we operate a portfolio of 6 hotels distributed between Albufeira and Faro. We plan to open two additional properties soon, located in Lisbon and Faro. We aim to strengthen our teams with key individuals who contribute daily to our mission of delivering excellence, quality, and comfort to our guests through an honest, creative, and informal brand. **Main Responsibilities:** * Ensure management and organization of food preparation services across various departments in each hotel outlet; * Guarantee coordination of daily kitchen operations; * Supervise meal preparation, ensuring compliance with predefined standards; * Develop menus and technical specifications; * Manage inventory and requisition departmental supplies; * Ensure compliance with hygiene and occupational safety regulations; * Maintain cleanliness of the kitchen, utensils, and other equipment; * Coordinate and manage the team. **Candidate Profile:** * Proven professional experience in hospitality within the applied field (minimum 3 years in supervisory/sub-supervisory roles); * Professional qualification in Culinary Arts/Bakery & Pastry (mandatory); * Extensive à la carte service experience; * Ability to develop menus; * Creative individual with interest in developing tasting menus; * Passion for service, strongly customer-oriented and focused on guest satisfaction; * In-depth knowledge of HACCP; * User-level computer literacy; * Cost management sensitivity and results orientation; * Strong communication skills, initiative, and responsibility; * Excellent leadership and team management capabilities; * Promoter of teamwork and mediator of interpersonal relationships; * Dynamic, flexible, organized, and well-groomed; * Availability and flexibility for rotating and shift-based schedules. **We Offer:** * Integration into a solid and expanding hotel group; * Competitive remuneration aligned with the role and demonstrated experience; * Personal and professional development opportunities. **Join the 3HB team and make a difference!** **Apply through one of the following channels:** * Website: https://3hb.com/cv/chefe\-cozinha\-faro/ ‎ * Email: cv.faro@3hb.com Employment Type: Full-time, Temporary or Fixed-term Contract Work Location: On-site