Moncarapacho Other21 Job Listings

Patient Care Assistant / Assistante consultório (M/F) - Portimão63822706789635120

Indeed

Patient Care Assistant / Assistante consultório (M/F) - Portimão

**We are recruiting for the Portimão clinic. Join us!** Smile.up is currently **the largest dental clinic network in Portugal**, with over 500 employees across the country. Believing in the importance of oral health is the first step to joining our projects that have already changed the lives of thousands of people! We believe healthy workplaces make happy people, and work-life balance is essential for all our employees. **Requirements:** + Secondary education (preferred); + Experience and/or professional training in the field (preferred); + Proficiency in computer usage; + Ability to work under pressure; + Attention to detail and concentration; + Emotional control; + Ability to fully and efficiently follow verbal and written instructions. **Why Smile.up?** + Number 1 brand in dental clinics – Consumer Choice Award and Five Star Award; + Expanding project with growth opportunities; + Exposure to clinical cases of varying complexity; + Initial and ongoing training; + Health insurance; + Exclusive benefits; + Birthday day off. If you **match the desired profile and are seeking an opportunity in the healthcare field**, come join our team! **Location: District: Faro, Municipality: Portimão** Register or log in to the platform to submit your application. Register to apply Login to apply

Praça Dom Francisco Gomes 2, 8000-168 Faro, Portugal

Negotiable Salary

ESG Technician/Analyst - Environment and Sustainability63822679558275121

Indeed

ESG Technician/Analyst - Environment and Sustainability

**Zoomarine - Thematic Park located in Albufeira is hiring an ESG Technician/Analyst.**We are looking for an ESG Technician/Analyst to join our team in the sustainability area. We value responsibility, organization, and motivation for professional growth and development. **Main Responsibilities:** * Promote a holistic and critical view of management towards sustainability; * Identify opportunities to integrate sustainability into company strategy and practices (assess and propose actions to reduce the company's environmental impact); * Develop corporate sustainability activities and programs, audits, and compliance; * Produce detailed environmental, social, and governance performance reports; * Identify regulatory, climate, and reputational risks, conduct internal process audits, identify risks, and propose improvements; * Ensure compliance with legal, tax, and ethical obligations; * Monitor KPIs and goals; * Prepare sustainability and ESG reports; * Reduce operational costs through energy efficiency practices and resource management; * ESG financing; * Engage customers and employees; **Desired Profile:** * Bachelor's degree in Environmental Management or similar fields; * Technical knowledge in ESG/ESRS; * Previous experience in the role is not mandatory; * Knowledge of environmental legislation; * Familiarity with ESG KPIs and sustainability reporting; * Advanced Excel proficiency; * Fluent English; * Rigor, professional ethics, and critical thinking; * Team player with strong communication skills; * Ability to analyze and solve complex problems; * Project leadership capability; **Benefits:** 40-hour weekly schedule with two weekend days off; Annual contract; Monthly payment of various benefits: meals, transportation, access to rewards and diverse benefits; Possibility of accommodation for non-residents of the Algarve region during the first year of the contract; Access to exclusive training, health, and personal development programs. Location: District: Faro, Municipality: Albufeira In case of any technical difficulties, please contact the Support Team via email recrutamento@zoomarine.pt.

R. Bairro dos Pescadores 20, 8200-176 Albufeira, Portugal

Negotiable Salary

Junior Sous Chef - Octant Praia Verde63822679426817122

Indeed

Junior Sous Chef - Octant Praia Verde

Job Description Responsible for organizing and coordinating the culinary services offered to the customer, as well as managing the team in the absence of the Head Chef, ensuring maximum service quality. Main Responsibilities * Coordinate task distribution in the absence of the Head Chef; * Ensure production according to technical sheets; * Prepare technical sheets in the absence of the Head Chef; * Guarantee smooth operation within established deadlines; * Supervise the kitchen team ensuring maximum customer satisfaction; * Ensure compliance with Service and Quality procedures; * Manage inventory control and place orders; * Ensure cleanliness and organization of spaces, equipment, and utensils; * Promote adherence to HACCP standards; * Assist in recruitment and selection of staff for the department. * Sustainability is at the core of the actions developed by DHM. In performing duties, all guidelines regarding environmental protection and preservation, reuse and waste reduction, social responsibility, and all other practices documented in the Sustainability Guidelines must be followed within the department to maintain a harmonious and sensitive approach toward our environment. Experience we are looking for * Experience in team management and leadership; * High ability to anticipate problems; * Strong communication and interpersonal skills; * Strong stress management skills; * Proactive and versatile attitude; * Enjoy working in a team; * Solid knowledge of HACCP and its implementation; * Technical knowledge and prior experience in kitchen operations; * Respect for the group's philosophy and vision; * Availability and flexibility in scheduling.

7FVM+37 Azinhal, Portugal

Negotiable Salary