Description
Job Summary:
We are seeking a dynamic and innovative Sushi Chef to prepare, craft, and present high-quality sushi dishes, ensuring the selection of fresh ingredients and adherence to hygiene standards.
Key Highlights:
1. Join a dynamic and innovative team at Grupo Romando
2. Prepare and present high-quality sushi dishes
3. Opportunity for career advancement
We are growing! Grupo Romando, a leading name in the Portuguese hospitality industry, is expanding its team at Kokko Restaurant and Romando Sushi Café. We are looking for a Sushi Chef to join this dynamic and innovative team.
**Responsibilities:**
* Prepare, craft, and present sushi dishes, meeting the highest quality standards.
* Select fresh fruits and vegetables for preparing premium dishes.
* Perform daily stock planning and control.
* Maintain a clean and well-organized workspace in compliance with food safety and hygiene regulations.
**Requirements:**
* Immediate availability.
* Flexibility to work rotating shifts and rotating weekly days off, including weekends.
* Minimum 1 year of experience as a Sushi Chef or in Asian restaurants.
* Solid knowledge of various types of sushi and their respective techniques.
* Excellent communication and interpersonal skills.
* Team spirit, dynamism, and proactivity.
**We Offer:**
* Integration into a well-established group with over 25 years of experience in the Hospitality & Bar sector.
* Competitive remuneration commensurate with profile and experience.
* Access to exclusive Grupo Romando benefits.
* Opportunity for career advancement.
Benefits:
* Meal card/Ticket
Work location: On-site