Description
Job Summary:
We are seeking a Cook to prepare and cook meals, coordinate teams, and comply with food hygiene and safety standards.
Key Highlights:
1. Meal preparation and cooking
2. Team coordination and production planning
3. Compliance with hygiene, safety, and food quality standards
We are recruiting a COOK – Porto (Airport)
Do you have experience as a Cook and are looking for a new professional challenge? This opportunity may be for you!
Main Responsibilities:
-Meal preparation and cooking
-Team coordination and production planning
-Compliance with hygiene, safety, and food quality standards (ISO 22000, HACCP, HALAL)
Requirements:
-9th grade education
-Minimum of 1 year of experience in similar roles
-Training in Food Production and Cooking, Hygiene and Safety, among others
Opportunity for long-term employment!