100 Food Technology Safety in Lisbon lowest at $14000.0+

Full-Time Kitchen Assistant Wanted64737585889411120

**Responsibilities:** * Food Preparation * Cooking dishes according to the menu and specified recipes, adhering to quality, hygiene, and food safety standards. * Kitchen organization and cleaning **Requirements:** * Passion for cooking * Ability to prepare dishes from specified recipes (prior experience in Indian cuisine is not required) * Neat personal appearance * Attention to personal hygiene * Sense of responsibility and ethics * Ability to work with precision, autonomy, and organization * Minimum 1 year of experience in this role **Working Hours:** * Tuesday to Saturday: 9:00 AM–3:00 PM and 7:00 PM–10:00 PM * Days off: Sunday and Monday Job Type: Full-time, Independent

PV49+C7 Lisbon, Portugal

Negotiable Salary

Kitchen assistant / Cook64684324893185121

Indeed

Kitchen assistant / Cook

**COOK** We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well\-prepared meals. They must be deft in moving around the kitchen and apt in multi\-tasking. Experience in using various ingredients and cooking techniques is also important. The goal is to help preserve and enhance our reputation so we can expand our clientele. **Responsibilities Set up workstations with all needed ingredients and cooking equipment** Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) **Cook food in various utensils or grillers** Check food while cooking to stir or turn **Ensure great presentation by dressing dishes before they are served** Keep a sanitized and orderly environment in the kitchen **Ensure all food and other items are stored properly** Check quality of ingredients **Monitor stock and place orders when there are shortages** Requirements and skills Proven experience as cook **Experience in using cutting tools, cookware and bakeware** Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) **Ability to follow all sanitation procedures** Ability to work in a team **Very good communication skills** Excellent physical condition and stamina **High school diploma or equivalent; Diploma from a culinary school will be an advantage** Tipo de oferta: Período Integral, Integral/Full\-time

PV49+C7 Lisbon, Portugal

Negotiable Salary

HEAD COOK - 5* HOTEL - LISBON (PARQUE DAS NAÇÕES)64538791876610122

Indeed

HEAD COOK - 5* HOTEL - LISBON (PARQUE DAS NAÇÕES)

**Eurostars Hotel Company** is looking for hospitality professionals for the **Kitchen Department - 5* Hotel** in **Lisbon**. **The following profile is valued:** * Education in catering, hospitality and tourism; * Minimum of 2 years of experience in the position; * Knowledge of gastronomy and events. **The selected candidate will be required to perform the following duties:** * Preparation and execution of dishes according to established standards and guidelines; * Ensuring the quality and presentation of served food; * Collaborating with the team to maintain kitchen efficiency; * Complying with food hygiene and safety regulations. **By joining Eurostars Hotel Company, you can enjoy the following benefits:** * 50% discount on our high-quality hotels: benefit from discounts of up to 50% at all our magnificent 4*/5* hotels around the world, and up to 20% for your family members; * Training from The Power Business School: 100% free and unlimited access to all courses (MBA, digital, computer skills, soft skills, etc.) offered by our partner The Power Business School, the number one online business school in the market, taught by top active professionals in the industry; * Access to our Employee Club: where you can enjoy various types of discounts and advantages (entertainment, technology, sports, fashion, etc.); * Enjoy free hotel nights: through the Eurostars Hotel Company Referral Program, we reward referrals that result in hires. If you refer someone and we hire them, you will have the opportunity to receive free hotel nights.

PV49+C7 Lisbon, Portugal

Negotiable Salary

Head Cook - 5* Hotel - Lisbon (Parque das Nações) - (Lisbon)64538791893250123

Indeed

Head Cook - 5* Hotel - Lisbon (Parque das Nações) - (Lisbon)

**I am a company:** Eurostars Hotel Company (Hotusa Group) **Eurostars Hotel Company** is looking to recruit hospitality professionals for the **Kitchen Department - 5\* Hotel** in **Lisbon**. **Preferred candidate profile includes:** * Education in catering, hospitality and tourism; * Minimum of 2 years of experience in the position; * Knowledge of gastronomy and events. **The selected candidate will be responsible for the following duties:** * Preparation and execution of dishes according to established standards and guidelines; * Ensuring the quality and presentation of served food; * Collaborating with the team to maintain kitchen efficiency; * Complying with food hygiene and safety regulations. **By joining Eurostars Hotel Company, you can enjoy the following benefits:** * 50% discount at our high-quality hotels: benefit from up to 50% off at all our magnificent 4\*/5\* hotels around the world, and up to 20% for your family members; * Training from The Power Business School: 100% free and unlimited access to all courses (MBA, digital, IT, Skills, etc.) offered by our partner The Power Business School, the number one online business school in the market, taught by top active professionals in the industry; * Access to our Employee Club: enjoy various types of discounts and benefits in categories such as entertainment, technology, sports, fashion, and more; * Enjoy free hotel nights: through Eurostars Hotel Company’s Referral Program, we reward referrals that result in hires. If you refer someone and we hire them, you’ll have the chance to receive free hotel nights. **Requirements** :

PV49+C7 Lisbon, Portugal

Negotiable Salary

Indeed

Project Engineer

#### **Your day\-to\-day** * Monitor project and supervision teams and support the management of contracts related to technical projects, ensuring profitability criteria (deadlines, cost, and quality) defined for each project; * Ensure the sharing and dissemination of all necessary information to those involved in each project, conducting periodic reviews and follow\-up meetings; * Monitor and ensure the achievement of qualitative and quantitative objectives for each project, as well as its progress and completion within the defined profitability criteria; * Act as an internal client's *business partner*, contributing market trend knowledge and expertise to support the successful development of stores; * Monitor service provider negotiation processes with the aim of maximizing initial investment and subsequent returns; * Contribute to the development of innovative and sustainable projects through my *know\-how* and in alignment with Habitante trends; * Monitor current legislation and ensure quality and compliance with legal standards across all aspects of store construction and renovation projects; * Execute and interpret drawings related to Civil Construction and Specialties projects; * Ensure full compliance with ADEO standards in the execution of technical projects in which I am involved. #### **Who we are looking for** * 5 to 7 years of experience in Construction Management; * Academic degree in Engineering fields (mandatory); * Experience in Retail Construction projects (mandatory); * Availability for frequent national travel to stores/construction sites; * Proactivity and strong sense of responsibility; * Ability to work autonomously and make decisions; * Strong interpersonal skills and teamwork ability; * Good communication, negotiation, and influencing skills; * Proficient in English. #### **What we offer** * Integration into a multinational company with competitive salary and variable compensation tailored to your experience and qualifications; * Benefits and partnerships with over 200 brands; * Initial training for onboarding into the company and role; * Well\-being policies, including up to 30 days of annual leave; * Employee referral program with incentives for each recommended candidate who joins the team; * Flexible working policy; * Meal benefits, including provision of soup, fresh fruit, bread, butter, cereals, milk, and yogurt; * 10% discount at Leroy Merlin stores; * Health and life insurance; * 1 day of corporate volunteering.

PV49+C7 Lisbon, Portugal

Negotiable Salary

Carbon Specialist Technician64520241070723125

Indeed

Carbon Specialist Technician

#### **Your day-to-day** * Co-create and support the implementation of decarbonization strategies for the company's challenges; * Act as the contact point between LEROY MERLIN Portugal and the Adeo Group in the area of carbon neutrality; * Produce information to support decision-making by management across different areas of the company on topics related to climate change (mitigation and adaptation); * Define a Carbon Neutrality strategy for LEROY MERLIN that involves all departments and clarifies each one's contribution towards reducing the carbon footprint by 50% by 2035, ensuring the reduction levels committed to by the group. #### **Who we are looking for** * Academic degree at bachelor's and/or master's level in fields such as Management, Engineering, Economics, Sustainability or similar; * Between 3 to 5 years of professional experience in roles related to carbon management and/or sustainability; * Professional experience in project management, preferably within a corporate context; * Advanced proficiency in Excel; * Strong analytical skills, results orientation and strategic vision; * Good communication, negotiation and influencing skills; * Interpersonal ease and teamwork ability; * Advanced level of spoken and written English. #### **What we offer** * Integration into a multinational company with competitive salary and variable compensation adjusted to your experience and qualifications; * Benefits and partnerships with over 200 brands; * Career development plan, including access to an individual development program allowing you to grow within our company; * Initial training, including visits to stores and platforms, and continuous training tailored to your career path; * * Well-being policies, with the possibility of 30 days of annual leave; * Employee referral program, with incentives for each recommended candidate who joins the team; * Flexible working policy, under a hybrid model; * Food benefits, including provision of soup, fresh fruit, bread, butter, cereals, milk and yogurts; * 10% discount at Leroy Merlin stores; * Health and life insurance; * 1 day of corporate volunteering. #### **About us** Leroy Merlin is a leading company in DIY, construction, decoration and gardening, with a strong presence in Portugal. Committed to innovation, sustainability and customer experience, we provide a dynamic and collaborative work environment where we value diversity, creativity and proactivity. We place people at the heart of every decision and live a Human First culture, where every employee is a leader with the opportunity to grow.

PV49+C7 Lisbon, Portugal

Negotiable Salary

Butcher Operator - Recheio Loures64088839684227126

Indeed

Butcher Operator - Recheio Loures

The selected candidate will be responsible for customer service, compliance with food hygiene and safety procedures, and receiving, organizing, and restocking products in the respective section. You will receive initial and ongoing training, as well as the opportunity to join a solid company that invests in the professional development and growth of its employees. **MAIN RESPONSIBILITIES:** * Customer service, assistance, and sales, ensuring customer satisfaction * Carry out necessary procedures for the operation of the section * Compliance with HACCP and SHT standards and procedures in force at the Company **ELIGIBILITY CRITERIA:** * Experience in the butcher sector * Minimum education level: 9th grade * Availability to work varied schedules **SKILLS AND REQUIREMENTS:** * Good communication skills and persuasive ability * Positive, friendly attitude and good appearance * Strong customer orientation * Result-oriented and focused * Initiative and adaptability * Teamwork * Computer literacy Type of offer: Full\-time Benefits: * Meal card/Ticket

R. António Caetano Bernardo 6B, 2670-457 Loures, Portugal

Negotiable Salary

Indeed

Cook (M/F)

**We are looking for a Cook M/F – Traditional Portuguese Kitchen** We are seeking a Cook with a passion for traditional Portuguese cuisine to join a growing team. **What we value:** * Commitment to quality * Team spirit * Passion for national gastronomy **Main responsibilities:** * Prepare and cook dishes according to house standards * Ensure kitchen organization and cleanliness * Assist in daily service management * Comply with food hygiene and safety regulations **Requirements:** * Minimum 1 year of experience (preferable) * Good communication and teamwork skills * Ability to work under pressure * Sense of responsibility, punctuality, and organization * Availability for split shifts **What we offer:** * Integration into a professional and welcoming team * Stable environment with growth prospects * Continuous training and performance recognition **Offer conditions:** * Employment type: Full\-time (40 hours per week) * Schedule: Monday to Saturday * Type of offer: Full-time Type of offer: Full-time/Full\-time

R. António Caetano Bernardo 6B, 2670-457 Loures, Portugal

Negotiable Salary

Indeed

Cook

**We are recruiting a cook specialized in healthy, light, and nutritious food.** **Main responsibilities:** * **Planning and preparing healthy meals** * Develop and prepare balanced menus focusing on fresh, whole, and nutritious ingredients. * Create light and appealing dishes, respecting dietary restrictions (gluten-free, lactose-free, vegetarian, etc.) when necessary. * **Ingredient selection and preparation** * Select natural, high-quality ingredients, favoring seasonal and local products. * Prepare food using nutrient-preserving techniques (e.g., steaming, grilling, stir-frying with minimal fat). * **Portion control and nutritional value** * Ensure proper balance of macronutrients (proteins, carbohydrates, healthy fats) in meals. * Prepare meals low in salt, sugar, and saturated fats, following functional nutrition principles. * **Food hygiene and safety (HACCP)** * Maintain high standards of hygiene and safety throughout food preparation. * Follow procedures for ingredient storage, preservation, and handling. * **Careful dish presentation** * Plate dishes attractively, emphasizing the aesthetics of healthy food. * Maintain consistency in presentation and flavor of served dishes. * **Inventory management and kitchen organization** * Properly manage ingredients to minimize waste. * Assist in creating shopping lists and inventory control. * **Innovation and creativity** * Stay updated on trends in healthy eating and wellness. * Propose new recipes or adapt classic dishes into lighter, more balanced versions. * **Teamwork and collaboration** * Collaborate with other kitchen staff, pastry, bakery, and service teams. * Contribute to a positive and productive work environment. Employment type: Full-time Screening question(s): * Do you have a driver's license?

R. 1B 85, 2830-302 Barreiro, Portugal

Negotiable Salary

Cozinheiro 2ª- Hotel de Luxo Parque das Nações64373352093313129

Indeed

Cozinheiro 2ª- Hotel de Luxo Parque das Nações

Job description: \- RECRUITMENT – Assistant Chef (Cozinheiro 2ª) We are strengthening our team and are looking for an Assistant Chef to work What we offer: Base salary between €1,000 and €1,100 (depending on experience and category) 40 hours per week, with availability to work shifts Meals provided in kind or meal allowance Integration into a professional team and stable environment \- Requirements: Minimum 5 years of experience in kitchen roles Punctuality and responsibility Attention to organization and cleanliness of the workspace Strict adherence to HACCP food hygiene and safety standards Required documentation for contract formalization If you have experience, enjoy working in a team, and are seeking stability, this opportunity is for you! Send your resume now or contact us for more information: matilde.filipe@lacarote.com Job type: Full Time Job type: Full-time Pay: €1,000.00 - €1,100.00 per month

Av. de Moscavide 88, 1886-502 Moscavide, Portugal

€ 1,000-1,100/month

Pastry Chef 2nd - Luxury Hotel Parque das Nações643733521251871210

Indeed

Pastry Chef 2nd - Luxury Hotel Parque das Nações

Job description: \- RECRUITMENT – Pastry Chef 2nd We are strengthening our team and looking for a Pastry Chef 2nd to work What we offer: Base salary between €1,000 and €1,100 (depending on experience and category) 40 weekly hours, with availability to work in shifts Meals provided in kind or meal allowance Integration into a professional team and stable environment \- Requirements: Minimum 5 years of experience in kitchen roles Punctuality and responsibility Attention to organization and cleanliness of the workspace Strict compliance with food hygiene and safety HACCP standards Necessary documentation for contract formalization If you have experience, enjoy teamwork, and are seeking stability, this opportunity is for you! Send your resume now or contact us for more information: matilde.filipe@lacarote.com Job type: Full Time Job type: Full-time Pay: €1,000.00 \- €1,100.00 per month

Av. de Moscavide 88, 1886-502 Moscavide, Portugal

€ 1,000-1,100/month

Cook 2nd - Luxury Hotel Parque das Nações643733520769291211

Indeed

Cook 2nd - Luxury Hotel Parque das Nações

Job description: \- RECRUITMENT – Cook 2nd We are strengthening our team and looking for a Cook 2nd to work What we offer: Base salary between €1,000 and €1,100 (depending on experience and category) 40 hours per week, with availability to work shifts Meals provided in kind or meal allowance Integration into a professional team and stable environment \- Requirements: Minimum 5 years of experience in kitchen roles Punctuality and responsibility Attention to organization and cleanliness of the workspace Strict adherence to food hygiene and safety HACCP standards Required documentation for contract formalization If you have experience, enjoy cooking as part of a team, and seek stability, this opportunity is for you! Send your resume now or contact us for more information: matilde.filipe@lacarote.com Type of offer: Full Time Type of offer: Full-time Pay: €1,000.00 \- €1,100.00 per month

PV49+C7 Lisbon, Portugal

€ 1,000-1,100/month

Assistant Chef - Luxury Hotel Parque das Nações643733520606741212

Indeed

Assistant Chef - Luxury Hotel Parque das Nações

Job description: \- RECRUITMENT – Assistant Chef We are strengthening our team and are looking for an Assistant Chef to work What we offer: Base salary between 1,000€ and 1,100€ (depending on experience and category) 40 hours per week, with availability to work in shifts Meals provided in kind or meal allowance Integration into a professional team and stable environment \- Requirements: Minimum 5 years of experience in kitchen roles Punctuality and responsibility Commitment to organization and cleanliness of the workspace Strict compliance with HACCP food hygiene and safety standards Required documentation for contract formalization If you have experience, enjoy working in a team, and are seeking stability, this opportunity is for you! Send your resume now or contact us for more information: matilde.filipe@lacarote.com Job type: Full Time Job type: Full-time Pay: 1,000.00€ \- 1,100.00€ per month

R. Elias Garcia 278, 2700-333 Amadora, Portugal

€ 1,000-1,100/month

Second Cook (m/f) - Ericeira642908942986271213

Indeed

Second Cook (m/f) - Ericeira

At iUTalent, we believe that true success comes from the perfect combination of happy people, genuine talent, unwavering commitment, and the power of technology. Right now, we are looking for a **Second Cook (m/f)** for a leading company in the **Ericeira** area. **Responsibilities:** \- Assist in the preparation and cooking of dishes, complying with food hygiene and safety regulations; \- Collaborate with the Head Chef and First Cook in service execution; \- Ensure proper presentation and quality of served dishes; \- Maintain kitchen cleanliness, organization, and equipment upkeep. **Requirements:** \- Previous experience in the role, preferably in hospitality or high-quality food service; \- Culinary training or education in the field (preferred); \- Team spirit, dynamism, and proactivity; \- Strong sense of responsibility and organizational skills; \- Availability to work shifts and weekends. **Offer:** \- Integration into a young and dynamic team; \- Professional environment with performance recognition; \- Competitive salary according to role and demonstrated experience; \- Meals included and other benefits currently offered by the company. Employment type: Full-time

Travessa Prudêncio Franco da Trindade 7, 2655-210 Ericeira, Portugal

Negotiable Salary

Cook 3rd Class - Luxury Hotel in Lisbon Breakfast Service642780386263061214

Indeed

Cook 3rd Class - Luxury Hotel in Lisbon Breakfast Service

Job description: \- RECRUITMENT – 3rd Class Cooks We are strengthening our team and are looking for 3rd Class Cooks to work What we offer: Base salary between €1,000 and €1,100 (depending on experience and category) 40 hours per week, with availability to work shifts Meals provided in kind or meal allowance Integration into a professional team and stable environment \- Requirements: Minimum 5 years of experience in kitchen roles Punctuality and responsibility Commitment to organization and cleanliness of the workspace Strict adherence to food hygiene and safety HACCP standards Required documentation for contract formalization If you have experience, enjoy cooking as part of a team, and seek stability, this opportunity is for you! Send your resume now or contact us for more information: matilde.filipe@lacarote.com Job type: Full Time Job type: Full-time Pay: €1,000.00 - €1,100.00 per month

R. D.João IV 13, 2800-712 Almada, Portugal

€ 1,000-1,100/month

3rd Class Cooks - Luxury Hotel in Lisbon Breakfast Service642780386420491215

Indeed

3rd Class Cooks - Luxury Hotel in Lisbon Breakfast Service

Job description: \- RECRUITMENT – 3rd Class Cooks We are strengthening our team and looking for 3rd Class Cooks to work What we offer: Base salary between €1,000 and €1,100 (depending on experience and category) 40 hours per week, with availability to work shifts Meals provided in kind or meal allowance Integration into a professional team and stable environment \- Requirements: Minimum 5 years of experience in kitchen roles Punctuality and responsibility Attention to organization and cleanliness of the workspace Strict compliance with HACCP food hygiene and safety standards Required documentation for contract formalization If you have experience, enjoy cooking as part of a team, and are seeking stability, this opportunity is for you! Send your resume now or contact us for more information: matilde.filipe@lacarote.com Employment type: Full Time Employment type: Full-time Salary: €1,000.00 - €1,100.00 per month

PV49+C7 Lisbon, Portugal

€ 1,000-1,100/month

3rd Cooks - Luxury Hotel in Lisbon Breakfast642780386106911216

Indeed

3rd Cooks - Luxury Hotel in Lisbon Breakfast

Job description: \- RECRUITMENT – 3rd Cooks We are strengthening our team and looking for 3rd Cooks to work What we offer: Base salary between €1,000 and €1,100 (depending on experience and category) 40 hours per week, with availability to work shifts Meals provided in kind or meal allowance Integration into a professional team and stable environment \- Requirements: Minimum 5 years of experience in kitchen roles Punctuality and responsibility Attention to organization and cleanliness of the workspace Strict compliance with food hygiene and safety HACCP standards Required documentation for contract formalization If you have experience, enjoy cooking as part of a team, and seek stability, this opportunity is for you! Send your resume now or contact us for more information: matilde.filipe@lacarote.com Job type: Full-time Job type: Full-time Pay: €1,000.00 \- €1,100.00 per month

R. Elias Garcia 278, 2700-333 Amadora, Portugal

€ 1,000-1,100/month

Indeed

Food Engineer (M/F)

Agri-food company is looking to strengthen its team with a Food Engineer (M/F). Functions * Monitoring and planning of the production process; * Control of conformity of raw materials and finished product; * Inventory management; * Support in maintenance / management of the HACCP system; * Monitoring / preparation / execution of internal and external audits; * Other tasks inherent to the role. Requirements * Qualifications: Bachelor's degree in Food Engineering, Production or similar; * Proven professional experience in the food industry (preferred); * High sense of responsibility and organization; * Dynamism. We offer * Integration into an expanding company; * Salary commensurate with the position and demonstrated experience. Apply with updated CV.

348J+9P Azambuja, Portugal

Negotiable Salary

Sous-Chef (Brunch) – Café Soeurs, Lisbon642049579252511218

Indeed

Sous-Chef (Brunch) – Café Soeurs, Lisbon

**Head Chef – Café Soeurs (Lisbon)** **Café Soeurs** is a cozy brunch spot in the heart of Lisbon, part of the **Comadre** project, founded in 2021\. We create spaces and experiences designed for sharing — made with care, respect, and simplicity. We believe in soulful cuisine: honest, flavorful, and purpose-driven. As our project grows, we are looking for a **Head Chef** to lead the Café Soeurs kitchen team and contribute with creativity, organization, and passion for detail. **The Mission** As **Chef**, you will be a key player in our operation. You'll ensure the quality, consistency, and evolution of our dishes, leading the kitchen with energy, care, and teamwork. **Your responsibilities will include:** * Leading and organizing the kitchen team on a day\-to\-day basis, ensuring efficient, delicious service with careful presentation. * Assisting in the development and updating of brunch menus, focusing on creative, balanced, and appealing dishes. * Managing orders, inventory, costs, and waste control with precision and efficiency. * Ensuring compliance with food hygiene and safety standards (HACCP). * Collaborating closely with management and front-of-house staff to ensure a smooth and welcoming guest experience. * Promoting a positive environment where everyone contributes, learns, and grows. **What we're looking for:** * Minimum of **2 years** of professional experience (experience in brunch or daytime service is a plus). * Passion for teamwork and building a healthy, collaborative environment. * Initiative, dynamism, and autonomy. * Attention to detail, strong organizational skills, and ability to work under pressure. * Knowledge of food hygiene and safety best practices. **Conditions:** * **Full\-time** contract, 8-hour working days. * 5 working days per week, with **2 consecutive days off**. * **Competitive salary** based on experience, including 13th month and Christmas bonus. * Opportunity to join a growing project with **strong potential for advancement**. * Positive work environment focused on quality, well\-being, and teamwork. **Application** *If you are passionate about food, have leadership spirit, and want to grow within a purpose-driven project, send us your application!* Job type: Full Time, Full\-time Selection question(s): * Are you based in Lisbon? Experience: * Cook: 3 years (Preferred) Language: * Portuguese (Preferred) * English (Preferred)

PV49+C7 Lisbon, Portugal

Negotiable Salary

Counter Operator | Barreiro641688939376661219

Indeed

Counter Operator | Barreiro

Do you want to be part of a rapidly expanding company with opportunities to develop your professional career? Then join the A PADARIA PORTUGUESA team! Our story began approximately 14 years ago, and we believe what differentiates us as a brand are the high-quality products we produce, our ability to continuously innovate, our commitment to sustainability and circular economy, but what truly makes us special are our people and our focus on serving our customers better and more every day. That's why A Padaria Portuguesa is looking for a Counter Operator who wants to make a difference and play a key role in operating one of our stores. Mission: Under the store manager's guidance, ensure the best customer service and adherence to the brand's defined procedures. Responsibilities: * Provide customer service; * Follow food hygiene and safety regulations; * Ensure cleanliness of all store areas; * Restock products; * Prepare final products in store. What we are looking for: * Experience in customer-facing roles; * Customer-focused attitude; * Agility; * Friendly and positive demeanor; * Availability to work under a rotating day-off schedule. What you will find: * Initial and ongoing professional training; * Opportunity for career growth within a solid national company and a leading reference in Portugal; * Dynamic and close-knit working environment; * 50% employee discount on store products. Don't miss this unique opportunity to get hands-on experience and become part of the A Padaria Portuguesa story!

PV49+C7 Lisbon, Portugal

Negotiable Salary

1st and 2nd Chef - Quinta da Beloura (With Driver's License)641576371129631220

Indeed

1st and 2nd Chef - Quinta da Beloura (With Driver's License)

**\- RECRUITMENT – 1st \& 2nd Chefs** We are strengthening our team and looking for **1st \& 2nd Chefs** to work What we offer: * Base salary between **1\.000€ and 1\.600€** (depending on experience and category) * **40 hours per week**, with availability to work in shifts * **Meals provided in kind or meal allowance** * Integration into a professional team and stable environment \- Requirements: * **Minimum 5 years of experience** in kitchen roles * Punctuality and responsibility * Commitment to organization and cleanliness of the workspace * Strict compliance with food hygiene and safety standards **HACCP** * Required documentation for contract formalization If you have experience, enjoy working in a team kitchen environment, and seek stability, this opportunity is for you! Send your resume or contact us for more information: matilde.filipe@lacarote.com Job type: Full-time Pay: 1 000.00€ \- 1 500.00€ per month

R. Conde Seisal 25, 2710-593 Sintra, Portugal

€ 1,000-1,600/month

Waiter/Waitress 2nd (M/F/D) at Hotel Cascais Miragem Health & Spa641334662042901221

Indeed

Waiter/Waitress 2nd (M/F/D) at Hotel Cascais Miragem Health & Spa

At Hotel Cascais Miragem Health & Spa we are recruiting for our F&B Department, for the position of Waiter/Waitress (M/F/D). In this role, you will be responsible for the following tasks, which contribute to achieving the common goals of the Hotel Unit: \- Prepare and organize tables and dining areas for service; \- Greet and welcome guests; \- Provide customers with information regarding the menu/buffet; \- Ensure efficient table service; \- Collaborate with the Kitchen and Pastry teams to ensure a positive customer experience; \- Ensure compliance with Food Hygiene and Safety regulations; \- Process payments for services provided; \- Stay updated on hotel menus and services; \- Support other hotel departments as needed. Requirements for the position: \- Degree in Hospitality or Catering (preferable); \- One year of professional experience in similar roles (preferable); \- Strong communication skills with customers; \- Interpersonal relationship skills; \- Initiative and proactive attitude; \- Punctuality and regular attendance; \- Sense of responsibility and dedication; \- Fluency in English; \- Availability to work shifts. If you are interested in this opportunity, please submit your application by sending your CV to recrutamento@cascaismirage.com, indicating "Application for Waiter/Waitress (M/F/D)" in the subject line. Type of offer: Full Time

Esplanada Príncipe D. Luís Filipe, 2750-411 Cascais, Portugal

Negotiable Salary

Packaging Machine Mechanic640949723932171222

Indeed

Packaging Machine Mechanic

ASR Group is the world’s largest refiner and marketer of cane sugar, with an annual production capacity of more than 6 million tons of sugar. The company produces a full line of grocery, industrial, food service and specialty sweetener products. Across North America, ASR Group owns and operates six sugar refineries, located in Louisiana, New York, California, Maryland, Canada and Mexico. In Europe, the company owns and operates sugar refineries in England and Portugal. ASR Group also owns and operates mills in Mexico and Belize. The company’s brand portfolio includes the leading brands Domino®, C\&H®, Redpath®, Tate \& Lyle®, Lyle’s® and Sidul®. **FUNCTIONAL SCOPE** Reporting to the Packaging Maintenance Supervisor and under the supervision of the Packaging Shift Leader, the professional will be responsible for carrying out equipment adjustment tasks, always ensuring compliance with Quality, Food Safety, Occupational Safety, Environmental and Sustainability standards of the ASR Group. **RESPONSIBILITIES*** Carry out adjustment tasks, inspecting machines under their responsibility, particularly on bagging and packaging lines, as well as conveyor belts * Replace and repair parts whenever necessary * Correct use of equipment and maintenance of cleanliness in their work area. * Collaborate in activities related to preventive, predictive and facility improvement maintenance plans; * Participate in Continuous Improvement activities. * Perform maintenance and preservation of equipment, as well as necessary repairs within their area of responsibility. * Comply with all standards, policies and requirements related to Quality, Food Safety and Food Defense. * Ensure the production of products meeting Quality, Food Safety and Authenticity standards. * Promote a culture of Quality, Food Safety, Occupational Safety, Environment and Sustainability, ensuring compliance with product and process requirements. **SKILLS AND KNOWLEDGE*** Responsible and dedicated; * Punctual and available to work in shifts; * Active and dynamic; * Ability to quickly diagnose problems in their operational area; * Knowledge of occupational health and safety, quality and continuous improvement (preferable); * English language skills (preferable). **PROFESSIONAL EXPERIENCE*** 3 to 5 years of experience in an industrial environment. * Experience in predictive/preventive maintenance techniques * Forklift operation (preferable) **QUALIFICATIONS*** 12th grade, preferably technical-vocational education (mechatronics, industrial maintenance, mechanics, etc.) (preferable) For more than 100 years, our employees have taken pride in “Making Life a Little Sweeter” by providing our customers and consumers with quality service and sugar products. Our commitment to that principle drives us in all that we do and encourages us to uphold our company’s high ethical standards of business conduct to ensure our continued success.

PV49+C7 Lisbon, Portugal

Negotiable Salary

Hygiene and Cleaning Operator - UPA Venda do Pinheiro640891197111071223

Indeed

Hygiene and Cleaning Operator - UPA Venda do Pinheiro

Join this team driven by the purpose of Feeding a Better Life and Caring for the Planet. Every day, together, we build with great ambition: to be the preferred brand for our customers, partners, citizens, shareholders and especially our employees. Employees are at the heart of everything we do. And so, we commit to Respect for Everyone, through relationships built on openness and closeness. Here, everyone matters. Discover all we have to offer and join this forward\-looking company! Your Mission: Carry out cleaning and organization of productive areas, common areas, offices and sanitary facilities in compliance with established regulatory and food safety (HACCP) standards, contributing to a safe and clean work environment, operational efficiency of teams and, consequently, differentiation and success of meal solutions offered to the Customer. What We Expect From You: PURPOSE:* Carry out cleaning and organization of productive areas, common areas, offices and sanitary facilities in compliance with established regulatory and food safety (HACCP) standards, contributing to a safe and clean work environment, operational efficiency of teams and, consequently, differentiation and success of meal solutions offered to the Customer. RESPONSIBILITIES:* Reporting to and supporting the Operational Hygiene Manager, your main mission will be to carry out cleaning and organization of productive areas, common areas, offices and sanitary facilities in compliance with established regulatory and food safety (HACCP) standards, contributing to a safe and clean work environment; * Perform general cleaning, ensuring compliance with periods and procedures defined in the hygiene plan, quality requirements (temperature, detergents, dilutions and frequency) and quantities; * Handle chemical products correctly; * Ensure cleanliness and organization of workspaces, carrying out and guaranteeing proper waste segregation for subsequent valorization; * Support the management and control of hygiene and cleaning product stock within the section, necessary for the team to fulfill its assigned tasks; * Complete operational records defined for the section; * Promote good collaboration among different teams; * Contribute to continuous process improvement by proposing new cleaning and/or hygiene solutions and processes aimed at reducing waste and optimizing costs, as well as improvements to the overall operation of the food production unit. SKILLS/ABILITIES:* Operational profile, methodical and organized; * Attention to detail; * Results orientation; * Sense of responsibility and commitment; * Proactivity and dynamism; * Interpersonal relationship skills; * Teamwork enthusiasm. EDUCATION AND ADDITIONAL REQUIREMENTS:* Minimum 9th grade education; * Experience in similar roles in collective catering, industry or food retail; * Knowledge of HACCP (preferable); * Availability for rotating shifts. What We Offer You:* Merit\-based salary policy; * Health insurance extendable to family members; * 22 \+ 3 days of vacation; * Employee discount; * Annual bonus; * Employee share ownership; * Close\-knit and informal environment that values diversity, equity and inclusion. *Commitment to equality and diversity* *At Auchan Retail Portugal, we promote responsible employability through a human resources policy guided by respect for human rights and equal opportunities, regardless of gender, race, colour or ethnic or social origin, genetic and physical characteristics, language, religion or beliefs.*

PV49+C7 Lisbon, Portugal

Negotiable Salary

Brunch Cook in Parque das Nações640891082489621224

Indeed

Brunch Cook in Parque das Nações

**If you are passionate about gastronomy and want to be part of a dynamic and collaborative environment, this is your opportunity!** **Responsibilities:** * Prepare and execute brunch menus * Ensure all dishes are prepared according to established food quality and safety standards * Collaborate with other team members to ensure an exceptional dining experience for customers * Maintain cleanliness and organization of the work area, following food hygiene and safety standards **Requirements:** * Proven experience as a cook * Ability to work effectively in a team within a dynamic and high-pressure environment * Excellent organizational skills and attention to detail * Flexible availability, including weekends and holidays **Benefits:** * Competitive salary with career progression opportunities * Dynamic and collaborative work environment * Professional development opportunities Type of offer: Full-time Benefits: * Transportation allowance Experience: * Kitchen: 1 year (Required) Language: * Portuguese (Required)

PV49+C7 Lisbon, Portugal

Negotiable Salary

German or French or Spanish speakers - Customer/Technical Support640890931641611225

Indeed

German or French or Spanish speakers - Customer/Technical Support

**Work with amazing brands and enjoy Lisbon. Our client is seeking for professional and ambitious personnel to work in Portugal.** **You can apply for Customer service or Technical support.** **Responsibilities:** **Customer Support:** Global leader in home appliances that are based on deep consumer insight and developed in close collaboration with professional users. All product development in the Group is based on in\-depth consumer insight. By performing an extensive number of interviews and home visits, our company acquires understanding of consumer needs and behavior in the use of various household appliances. Based on this information, we develop solutions that simplify the everyday lives of consumers. The Group has also increased its culinary expertise to enable the creation of more innovative products for food preparation, food preservation and cleaning. Key Responsabilities: giving customers a correct, polite, and friendly reception according to relevant Quality Guidelines and quality KPIs; providing consumers with most appropriate information and correct solution, aligned with customer query and according to Buyer’s procedures and processes; adding sales whenever possible, suiting both the company and customer needs; operate and drive continuous improvements in all aspects of operations. **Technical support:** Leading cloud\-based development platform with millions of users worldwide. Our mission is to give our users the freedom to create, design, manage, and develop their online presence exactly the way they want. We’re passionate about helping businesses, bloggers, and creatives build their websites, grow their brands, and succeed online. Provide exceptional customer service via chat, email, and phone. Troubleshoot user issues with the client platform, offering guidance and solutions. Educate users on the platform's features and help them get the most out of their websites. Work closely with the product and development teams to resolve complex technical issues. Stay up to date with new client features and updates to provide accurate support. Collect and relay user feedback to improve overall user experience. **Requirements:** C1/C2 level language skill (German or French or Spanish) English B2 Ability to work independently and/or in a team Problem solving\-skills Good communications skills (both verbal and written) Positive attitude Ambitious Benefits: Competitive salary Meal allowance Private health insurance after contract signature Relocation Package (Internationals only) includes room on a shared appartment and reimburses of flight ticket after 6 months of contract. Work Permit is required for NON\-EU candidates To apply, please send your CV in English including your full name, phone number, and personal email address When you apply for this vacancy, you are giving your GDPR consent to Real Recruitment Solutions. Tipo de oferta: Período Integral Pagamento: 1 000,00€ \- 1 500,00€ por mês Benefícios: * Cartão/Ticket refeição * Subsídio de transporte

PV49+C7 Lisbon, Portugal

€ 1,000-1,500/month

Waiter (M/F) - Guilty by Olivier - (Lisboa)640888916197151226

Indeed

Waiter (M/F) - Guilty by Olivier - (Lisboa)

**Sou uma empresa:** Minor Hotels Europe \& Americas **What will be your mission?** ------------------------------ As **Waiter/Waitress** you will be responsible for taking orders and delivering food and beverages to our customers providing an excellent overall guest experience. **What will you do?** --------------------- * Provide excellent customer service that promote satisfaction. * Welcome and acknowledge all guests according to company standards. * Maintain a direct and frequent contact with guests, especially during the most important moments of their stay, like breakfast, lunch, dinner and/or any events or meetings (banqueting, coffee breaks, etc.). * Demonstrate an excellent knowledge of frequent guests, paying attention to their preferences. * Be aware and offer the different products and services available at the hotel’s restaurant. * Review daily specials and changes on the menu with the correspondent F\&B team. * Handle restaurant reservations. * Effectively communicate with the Kitchen Staff to make sure orders are accurate and delivered promptly. * Carry out the setting up and cleaning of the tables of the restaurant and meeting rooms as required. * Fulfill processes and procedures related to product set ups, quality and service according to brand standards. * Deliver checks and collect bill payments from guests, using the point\-of\-sale system, handling money, processing credit and debit cards. * Identify opportunities to increase the F\&B Department income by Upselling. * Ensure that all F\&B outlet are clean, neat and tidy and ready to accept guests. * Follow all relevant health department rules/regulations and all customer service guidelines. **What are we looking for?** ---------------------------- * Previous experience developing similar functions in other hotel chains, or related industries will be highly valuable. * Vocational training on hospitality/F\&B. * Fluency in local language and knowledge of English is highly valuable. * Working knowledge of various computer software programs (Microsoft Office, POS, etc). * Customer service focus. * Active listening and effective communication skills. * Focus on detail. * Sales oriented. * Ability to work on your own and as part of a team. **Why choose us?** ------------------ At **Minor Hotels Europe \& Americas** we are committed to shaping exciting careers worldwide and cross\-cultural experiences. Our journey is fuelled by the passion and dedication of our incredible teams, who also enjoy inspiring and exclusive benefits such as: * Worldwide experience – diversity of 150 different nationalities. * Career development opportunities full of national and international challenges. * Wide range of training programmes to enhance your skills. * Wellbeing initiatives, including flexible working conditions. * Team member recognition programmes, including Memorable Dates. * Ability to make a difference through our sustainability programme and volunteering initiatives. * Team member rates and promotions, offering discounted rates in our hotels around the world and exclusive benefits through our corporate loyalty programme. **Requisitos** :

PV49+C7 Lisbon, Portugal

Negotiable Salary

Content Moderator - German - Lisbon640888915372821227

Indeed

Content Moderator - German - Lisbon

Position: Content Moderator Location: Lisbon, Portugal Work model: On\-site Employment type: Full\-time Remuneration: Base salary \+ bonuses **DUTIES AND RESPONSIBILITIES:** * Provide a content regulation service for a social media platform * Ensure that the platform's content and user accounts are accurately reviewed and actioned to ensure the safety of all users * Review sensitive advertisement content * Maintain a high level of quality in each case that you review * Act according to social media policies **REQUIREMENTS:** * Native/Fluent in German (C2\), with strong proficiency in both written and spoken communication. Fluent in English (B2\) * Previous experience in content moderation will be considered as an advantage * Natural fast learner, developing skills within a short period of time * Ability to work under pressure * Ability to distinguish self\-beliefs from moderated content and policies * Empathic * Motivated and with a positive attitude * Maintain high attention to detail **OFFER:** * Relocation support * Working rotating shift schedule: Monday\-Friday, 7AM\-10PM * Extensive, paid training * A dynamic and creative team with positive and friendly atmosphere * Food allowance * Guidance and tools to reach potential

PV49+C7 Lisbon, Portugal

Negotiable Salary

Indeed

First Pastry Chef

Highgate, in Portugal, manages 14 hotel units and is committed to delivering an excellent service to all customers at all times. We are a company that values excellence, transparency, and intelligence, promoting autonomy among our employees. Our priority is your growth, and we provide the tools and opportunities for you to develop your career and professional skills. Do you want to join our team? Main Responsibilities: * Creatively and aesthetically decorate and finish pastry products, ensuring visually appealing presentation; * Conduct regular quality checks of finished products, ensuring they are fresh, delicious, and compliant with established food safety and quality standards; * Monitor ingredient, material, and finished product levels in the pastry area, communicating restocking needs to management or the purchasing department to ensure continuous product availability; * Collaborate in the creation and development of new pastry recipes and products by experimenting with ingredients, techniques, and flavor combinations to enrich the menu and delight customers. Requirements: \- Minimum education: Secondary School – Technological/Professional; * Experience in similar roles; * Team spirit; * Compliance with all food safety standards; * Residence in the area (preferable); * Immediate availability. We Offer: * Pleasant work environment and integration into a young and dynamic team; * Salary commensurate with demonstrated experience for the role; * Health insurance; * Holiday bonus based on attendance; * Benefits at Highgate hotels; * Career development and progression. Location: District: Lisboa, Municipalities: Lisboa

PV49+C7 Lisbon, Portugal

Negotiable Salary

MANAGER – Food Service – Estoril – Immediate Start!640888833248021229

Indeed

MANAGER – Food Service – Estoril – Immediate Start!

A leading restaurant in the Cascais/Estoril area is seeking a **Restaurant Manager** to lead the team and ensure excellent service. **Responsibilities:** * Operational and daily management of the restaurant * Team leadership and motivation * Cost, inventory, and supplier control * Ensuring high quality customer service * Scheduling and human resource management * Compliance with food hygiene and safety regulations **Ideal Candidate Profile:** * Proven experience as a Restaurant Manager or Assistant Manager in the food service industry * Excellent leadership and team management skills * Strong customer and results orientation * Organizational and problem-solving abilities **What we offer:** * Competitive salary based on experience * Opportunities for professional growth If you have experience in the field and ambition for a new challenge, send us your resume! \#Recruitment \#RestaurantManager \#JobOpportunity \#Career \#FoodService \#Manager \#Restaurant Employment type: Full-time Benefits: * Transportation allowance

PV49+C7 Lisbon, Portugal

Negotiable Salary