Head Chef

Job Summary: We are looking for a shift supervisor for a restaurant. Key Highlights: 1. Rotating shifts 2. 2 days off per week Seeking a shift super

• Rotating shifts
• 2 days off per week

Job Summary: We are looking for a cook to work from Monday to Saturday, focusing exclusively on lunch preparation. Key Highlights: 1. Cook focused on

• Cook focused on lunch preparation
• 40-hour weekly work schedule
• Fixed day off on Sunday

Job Summary: A seafood restaurant in Loures is seeking motivated and organized Kitchen Assistants (M/F) to support dish preparation, with a focus on s

• Support in seafood preparation and traditional Portuguese cuisine
• Integration into a solid and dynamic team
• Opportunity for internal growth

Job Summary: We are looking for a kitchen professional to prepare and cook meals, organize daily production, and comply with hygiene standards, as par

• Team integration in a stable team
• Solid and growing company
• Team collaboration

Job Summary: We are seeking an experienced Head Chef for a full-time position. Key Highlights: 1. Head Chef experience 2. Full-time position We are

• Head Chef experience
• Full-time position

Job Summary: Casa do Marquês is seeking an experienced Pastry Chef to supervise, lead, and develop the pastry team, ensuring quality and management of

• Lead and develop the pastry team
• Ensure quality and create desserts for events of up to 1,000 people
• Manage stock, inventories, and costs with a focus on HACCP