Job Summary: The professional will perform quality inspections on raw materials and finished products, ensuring compliance with food safety regulations and quality standards. Key Highlights: 1. Contribute to product quality and consumer safety 2. Detail-oriented, proactive, and responsible profile 3. Support food certification processes RESPONSIBILITIES Perform quality inspections on raw materials, production processes, and finished products Ensure compliance with food safety regulations and quality standards Maintain detailed quality control records and documentation Monitor suppliers and materials to ensure required standards are met Support food certification processes such as ISO 9001, ISO 22000, and IFS Food REQUIREMENTS Bachelor's degree in Food Industry, Chemistry, Quality Management, or related fields 1–2 years of experience in the food industry Fluency in Portuguese and English (mandatory) Knowledge of HACCP, ISO 22000, or IFS Food Detail-oriented, proactive, and responsible profile OFFERING Contribute to product quality and consumer safety Competitive remuneration based on experience Benefits including discounts, health insurance, and gym access On-site in Cacém – Sintra Type of position: Full-time Work location: On-site
João Santos
Indeed · HR
João Santos
Indeed · HR
