Description
Job Summary:
We are seeking an experienced kitchen professional to prepare, cook, and plate food, following HACCP techniques and regulations.
Key Highlights:
1. Kitchen service experience
2. Knowledge of cooking techniques
3. Teamwork
**Requirements:**
\- Kitchen service experience
\- Teamwork
\- Knowledge of cooking techniques – preparations and cooking
\- Knowledge of HACCP
\- Attendance and punctuality
**Responsibilities:**
\- Food preparation, cooking, and plating;
\- Compliance with HACCP regulations;
\- Adherence to kitchen technical sheets.
Applications can be submitted by sending a CV to the email: cspandraes@gmail.com
Job Type: Full-time