Head Chef

Job Summary: Lisotel Hotel & Spa is strengthening its kitchen team and seeking a Head Chef to prepare and cook meals, develop menus, and manage kitche
- Passion for cooking
- Meal preparation and cooking
- Kitchen procurement management

Job Summary: Responsible for loading, sorting, and weighing goods, ensuring food quality and safety, and supporting warehouse organization. Key Highlights: 1. Teamwork and good communication 2. Dynamism and proactivity 3. Support in the overall warehouse organization Responsibilities: Ensure goods are loaded according to loading instructions; Sort and weigh goods; Ensure compliance with established Quality and Food Safety procedures; Support general warehouse organization activities. Profile: Enjoy working in a team; Good communication skills; Dynamism and proactivity; Completed secondary education; Flexible availability regarding working hours. Salary: €1,120.00 \- €3,996.40 per month Work Location: On-site
João Santos
Indeed · HR