First-Cook

Description

Job Summary: We are seeking a cook passionate about gastronomy to join the team at a welcoming restaurant, responsible for preparing and cooking dishes while ensuring quality and hygiene. Key Highlights: 1. Proven experience as a cook (minimum 1 year) 2. Knowledge of culinary techniques and kitchen organization 3. Opportunity for career advancement Manpower (recruitment and selection company) is looking for a dedicated and gastronomy-passionate cook to join our team at a welcoming restaurant in Nazaré. Responsibilities: - Prepare and cook dishes according to established standards and recipes. - Ensure the quality and presentation of served dishes. - Comply with hygiene and food safety regulations (HACCP). - Collaborate with the team to ensure efficient and excellent service. Requirements: - Proven experience as a cook (minimum 1 year). - Knowledge of culinary techniques and kitchen organization. - Ability to work under pressure and as part of a team. - Availability for rotating shifts, including weekends. We Offer: - Remuneration commensurate with experience. - A dynamic and professional working environment. - Opportunity for career advancement. Schedule: Monday: Restaurant closed Tuesday to Saturday: 11:00–15:00 and 18:30–22:30 Sunday: 11:00–16:00 If you love cooking and wish to join a team passionate about gastronomy, send us your CV!!