Description
Job Summary:
Responsible for preparing kitchen service, ensuring maximum quality for the customer through meal preparation, quality control, and hygiene.
Key Highlights:
1. Preparation and plating of high-quality meals
2. Strict control of food quality and hygiene
3. Teamwork, proactivity, and stress management
We return in 2026! Octant Vila Monte reopens its doors to silence, light, and the emotion of being at home.
Job Description
Responsible for preparing kitchen service, ensuring maximum quality for the customer.
Your daily main responsibilities will be:
* Prepare meals and plating upon customer request;
* Control food quality;
* Control and perform cleaning of necessary equipment;
* Maintain cleanliness of the work area;
* Ensure compliance with safety standards and HACCP guidelines.
To make all this possible:
* Strong stress management ability;
* Proactive and versatile attitude;
* Enjoyment of teamwork;
* Technical knowledge and prior experience in the kitchen;
* Respect for the group's philosophy and vision;
* Availability and flexibility regarding working hours.