Job Opportunity: Operational Manager – Asian Restaurant (Baixa do Porto) We are a renowned and rapidly expanding restaurant specializing in artisanal Asian cuisine, inspired by authentic Asian gastronomy. Located in the heart of Porto’s Baixa district, we stand out for our quality, welcoming atmosphere, and focus on customer experience. We are seeking a talented, organized, and passionate Operational Manager with a strong background in the hospitality industry who wishes to join a dynamic and dedicated team. Responsibilities Coordinate daily operations, infrastructure, and restaurant maintenance Ensure service excellence and customer satisfaction Supervise, train, and motivate the team Manage inventory, suppliers, and cost control Guarantee compliance with quality, hygiene, and safety standards Collaborate on continuous process improvement and implementation of new operational strategies Requirements Proven experience in restaurant management (preferably in Asian cuisine concepts or high-volume restaurants) Strong leadership and communication skills Proactivity, results orientation, and attention to detail Organizational skills and ability to solve problems quickly Flexibility to work varied shifts Team spirit and willingness to grow with the brand Proficiency in Excel and Word We Offer Integration into a solid and recognized brand A positive and collaborative work environment Competitive remuneration commensurate with experience Opportunities for career progression and involvement in the project’s growth If you believe you are the ideal candidate and wish to be part of a unique gastronomic concept in Porto, send us your CV now.