




Job Summary: We are seeking a First Cook (m/f) for the team of a 5-star hotel in Porto, responsible for preparing mise en place and organizing daily work. Key Highlights: 1. Experience in similar roles (3 years) and knowledge of HACCP 2. Knowledge of various culinary techniques and Italian cuisine 3. Preparation of mise en place and daily work organization PORTO – PORTOBAY FLORES We are looking for a First Cook (m/f) for our PortoBay Flores 5-star team, located in Porto. If you are passionate about the hospitality industry, this is your opportunity! Find out what we offer and the competencies we value. Our commitment: » Meal allowance or food subsidy, according to the recruiting hotel unit’s policy » Social pass » Health insurance » Monthly excellence bonus » 20% discount on accommodation and/or bar and restaurant consumption at group hotels » Continuous professional training » Christmas and Easter gift baskets » Employee of the Month and Employee of the Year awards » Summer Party and Christmas Parties (for employees and children) » Possibility of university or vocational education scholarships for children » Possibility of pension plan What we value: » Commitment to PortoBay » Willingness to learn and grow » Higher/Technical Education in Culinary Arts » Flexible working hours » Proficiency in Portuguese » English language skills (preferred) » At least 3 years’ experience in similar roles » Knowledge of HACCP » Knowledge of various culinary techniques » Experience in Italian cuisine Your responsibilities: » Preparation of all mise en place for the menu and events » Organization and planning of all work for the following day Applications via updated CV sent by email: ritanascimento@portobay.pt Type of position: Full-time, Temporary or Fixed-term Employment Contract Contract duration: 6 months Work location: On-site


