Description
Job Summary:
We are seeking a cook specializing in Italian cuisine in Lisbon, who masters the techniques and wishes to work in a place that recognizes their value.
Key Highlights:
1. Integration into a structured group with over a decade of operation
2. Selection process that recognizes proven experience
3. Environment that values technical mastery in Italian cuisine
Cook — Italian Cuisine \| Lisbon
2 positions available
We are not just looking for someone who cooks. We are looking for someone who masters it.
An Italian cuisine restaurant in Lisbon, part of a group with over 10 years of experience in the sector, is opening 2 positions for Cook — with a selection process designed for those who have already demonstrated their worth and wish to work in a place that recognizes them.
Before you continue reading: this position is intended exclusively for candidates with proven experience in Italian cuisine. Without such experience, please do not apply — save your time and ours.
The process differs from the norm: technical skills will be certified prior to hiring — pasta, sauces, oven techniques, station management — because we want to ensure that everyone joining the team meets the standards demanded by Italian cuisine.
What we offer:
\- Salary above the industry average for candidates with proven experience
\- Employment contract and long-term contract
\- Two consecutive days off
\- Integration into a structured group with over a decade of operation in Lisbon
What we seek:
\- Proven experience in Italian cuisine (mandatory — no exceptions)
\- Technical mastery of handmade pasta, foundational sauces, and cooking techniques
\- Ability to work under pressure during busy service without compromising precision
\- Availability for the skills certification process
Lisbon \| Full-time \| Employment contract \| Long term
308 800 176 \|
tablecrew.pt
Compensation: €1,200.00 — €2,000.00 per month
Benefits:
* Commercial discounts
Work location: On-site