Chef

Description

Job Summary: We are recruiting a Chef for a dining establishment inspired by Izakaya cuisine, focused on preparing and cooking Japanese dishes. Key Highlights: 1. Join the team in a dining space featuring an Izakaya kitchen 2. Apply Japanese culinary techniques and recipes 3. Integrate into a stable and growing project **Concept:** Japanese cuisine We are recruiting a **Chef** to join our team in a dining establishment inspired by **Izakaya cuisine**. **Responsibilities:** * Preparation and cooking of dishes * Application of Japanese culinary techniques and recipes * Kitchen organization and cleaning, complying with HACCP standards * Basic stock management and quality control of ingredients **Requirements:** * Proven experience as a chef * Knowledge of Izakaya / Japanese cuisine * Sense of responsibility, organizational skills, and teamwork spirit * Ability to work autonomously * Punctuality and attention to detail **We Offer:** * Integration into a stable and growing project * A professional and collaborative work environment Type of position: Full-time