





The selected candidate will be responsible for customer service, compliance with food hygiene and safety procedures, receiving, organizing, and restocking products within the respective department. The candidate will receive initial and ongoing training, as well as the opportunity to join a stable company that invests in the professional development and growth of its employees. **MAIN RESPONSIBILITIES:** * Customer service, assistance, and sales, ensuring customer satisfaction * Execution of procedures necessary for the department’s operation * Compliance with applicable HACCP and OHS standards and procedures in the Company **ELIGIBILITY CRITERIA:** * Experience in the butcher sector * Educational qualification: minimum 9th grade * Availability to work varied shifts **COMPETENCIES AND REQUIREMENTS:** * Strong communication and persuasive skills * Positive, friendly attitude and professional appearance * Strong customer orientation * Results-oriented mindset and focus * Initiative and adaptability * Teamwork skills * User-level computer literacy Type of offer: Full-time Compensation: €1,229.00 per month Benefits: * Meal card/ticket


