First-Cook (m/f)

Description

Job Summary: We are seeking a First-Cook (m/f) for our 5-star hospitality team in Porto, responsible for meal preparation and kitchen organization. Key Highlights: 1. Commitment to continuous growth and learning 2. Knowledge of various culinary techniques 3. Experience in Italian cuisine PORTO – PORTOBAY FLORES We are looking for a First-Cook (m/f) to join our 5-star PortoBay Flores team in Porto. If you are passionate about the hospitality industry, this is your opportunity! Find out what we offer and the competencies we value. Our commitment: » Meal allowance or food subsidy, according to the recruiting hotel unit’s policy » Social transport pass » Health insurance » Monthly excellence bonus » 20% discount on accommodation and/or bar and restaurant consumption at group hotels » Continuous professional training » Christmas and Easter gift baskets » Employee of the Month and Employee of the Year awards » Summer Party and Christmas Parties (for employees and children) » Possibility of university or vocational education scholarships for children » Possibility of pension plan What we value: » Commitment to PortoBay » Willingness to learn and grow » Higher/technical education in Culinary Arts » Flexible working hours » Proficiency in Portuguese » Knowledge of English (preferred) » Minimum 3 years’ experience in similar roles » HACCP knowledge » Knowledge of various culinary techniques » Experience in Italian cuisine Your responsibilities: » Preparation of all mise en place for the menu and events » Organization and planning of all tasks for the following day Applications via updated CV sent to email: ritanascimento@portobay.pt Type of position: Full-time, Temporary or Fixed-term Employment Contract Contract duration: 6 months Work location: On-site