Job Summary: We are seeking a cook to prepare and cook food, inspect product quality, and ensure hygiene standards. Key Responsibilities: 1. Prepare and cook food 2. Ensure hygiene and HACCP standards 3. Work as part of the kitchen team under the Head Chef **We are looking for a cook (M/F)** Reporting directly to the Head Chef, the selected candidate will assume the following responsibilities: \- Prepare food according to instructions from kitchen supervisors \- Cook food and serve customers \- Inspect the quality, quantity, and properly store food items received by the kitchen \- Conduct periodic cleaning to ensure required hygiene standards \- Monitor quality and expiry dates, and maintain records to ensure implementation of HACCP procedures Requirements: \- Culinary or pastry course certification or relevant work experience \- Availability to work rotating shifts and on weekends \- Native-level Portuguese \- Intermediate-level English If you believe you have what it takes to wear our chef's jacket, please send your CV to rfavero@agorda.pt Employment Type: Full-time Salary: €900.00 \- €1,200.00 per month Benefits: * Meal card/voucher
João Santos
Indeed · HR
João Santos
Indeed · HR
