Job Summary: A brunch restaurant is recruiting a Kitchen Assistant / Third-Cook to prepare and cook food, organize the kitchen, and ensure food hygiene and safety. Key Highlights: 1. Integration into a stable team and professional environment. 2. Potential for career growth and advancement. 3. Collaboration within a young, dynamic, and motivated team. Recruitment – Kitchen Assistant / Third-Cook: A brunch restaurant is currently recruiting a **Kitchen Assistant / Third-Cook** to strengthen its team. Main Responsibilities: Food preparation and cooking under supervision / Assisting in kitchen organization and operations / Ensuring cleanliness and compliance with food hygiene and safety regulations / Collaborating with the rest of the team during service Required Profile: Sense of responsibility and organizational skills Team spirit and strong communication ability Dynamic and responsible Professional experience in the role We Offer: Integration into a stable team and professional environment Terms commensurate with the role and demonstrated experience Working hours scheduled between 8:30–19:00 (to be confirmed) Integration into a young, dynamic, and motivated team, with potential for growth and advancement If you’re eager to join an exciting yet challenging project—and never miss an opportunity—send us your CV via message. Only shortlisted candidates will be contacted for interviews. Location: Cielo Brunch Garden, Cordoaria, Baixa do Porto
David Muñoz
OLX · HR
David Muñoz
OLX · HR
