Vinegar - Remedies, Tips, and Tricks by Yolande Chevrier

Personal development; Gastronomy; History; Practical books 23 x 15.7 cm; paperback; 111 pages Like new! "Far more than just a simple food, vinegar has endured across centuries to reclaim its prominent position today. Consumers are rediscovering, with astonishment and enthusiasm, vinegar’s countless uses. The success of stores selling high-quality kitchen products is evidence of this enthusiasm. Scented and flavored vinegars rank among the best-selling varieties, and an enormous variety is available for diverse applications. This book will help you become acquainted with—or refresh your knowledge of—vinegar’s virtues, whether medicinal, cosmetic, household, or culinary. You will also discover that vinegar’s applications vary according to the properties and characteristics of each type. It is up to you to explore them!"