Second Chef (m/f)

Indeed

Company

Job typeFull-time

Workplace typeOnsite

Experience levelNo experience limit

Education levelNo degree limit

Description

Job Summary: We are seeking a professional with kitchen experience to prepare appetizers, main courses, and desserts, following HACCP guidelines. Key Highlights: 1. Opportunity to apply knowledge in cooking and pastry 2. Varied responsibilities in food preparation 3. Focus on compliance with food hygiene and safety standards (HACCP) **Required Profile:** » Vocational secondary education in Cooking/Pastry Techniques (preferred) » Proficiency in Portuguese » Good user-level computer skills (preferred) » Availability for immediate start and flexible working hours » Experience in equivalent roles **Main Responsibilities:** » Preparation of appetizers/salads/soups, sandwiches and snacks, main courses, and dessert finishing » Compliance with HACCP guidelines » Restocking/inspection of food supplies

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Posted by

João Santos

Indeed · HR

Location

João Santos

Indeed · HR

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