Job Summary: We are seeking a young and motivated individual to join the kitchen team of an Italian restaurant in Vagos, focusing on developing and maintaining technical specifications, mise en place, and food hygiene and safety tasks. Key Highlights: 1. Integration into a young Italian restaurant team 2. Focus on kitchen preparation and hygiene 3. 40-hour workweek with two days off and consecutive working hours La Mamaroma is an Italian-influenced restaurant with several years of operation in Aveiro. We have a young team and are looking for a new member for our kitchen team **IN VAGOS.** Main Responsibilities: ** Developing and maintaining technical specifications; Preparing mise en place;** ** Washing dishes and kitchen/pizzeria utensils;** ** Preparing salads/desserts;** ** Sanitizing and cleaning the kitchen/pizzeria area;** ** Performing tasks required to comply with HACCP regulations.** Requirements for the Position: ** Passion for the hospitality industry (mandatory requirement);** ** Completion of secondary education (12th grade) (mandatory requirement).** Working Hours: 40 hours per week, with two days off and consecutive working hours. Your motivation matters to us. Please don’t forget to explain why you want to work with us. Recruitment Timeline: 03\-09 to 12\-09 – Application submission and verification of mandatory requirements; 04\-09 to 17\-09 – In-person/online interviews; 05\-09 to 19\-09 – Candidate selection and probationary period. By 19\-09 – Employment contract signing. Position Type: Full-Time
João Santos
Indeed · HR
João Santos
Indeed · HR
