Chef/Cook

Description

Job Summary: We are seeking a dynamic and motivated First Chef/Cook to prepare, cook, and present dishes while ensuring kitchen quality and hygiene. Key Highlights: 1. Contribute to menu changes and consistency 2. Ensure food quality and dish presentation 3. Work collaboratively with passion for gastronomy We are looking for a dynamic and motivated First Chef/Cook to join our team! **Responsibilities:** Prepare and cook dishes according to the menu Contribute to menu modifications and ensure production consistency Ensure food quality and dish presentation Maintain kitchen cleanliness and organization Work collaboratively and assist other team members Follow food safety and hygiene regulations **Requirements:** Proven prior experience Knowledge of cooking techniques and food handling Ability to work under pressure and at a fast pace Creativity and passion for gastronomy Strong communication skills and interpersonal abilities Ability to work in a dynamic environment under pressure Availability for flexible hours, including weekends and holidays Professional and well-groomed personal appearance. Type of position: Full-time Compensation: €1,100.00 per month Experience: * Kitchen: 2 years (Mandatory)