Cook (M/F)

Description

Job Summary: We are seeking a Cook (M/F) with culinary training and hospitality experience to prepare meals, demonstrating strong organizational skills, autonomy, and a creative mindset. Key Highlights: 1. Culinary training and hospitality industry experience 2. Meal preparation and plating 3. Strong organizational skills and creative mindset Company Description Flagworld Group operates across multiple business areas in the hospitality, travel, and leisure sectors. Currently, Flagworld Hotels manages a total of 27 hotels and resorts with approximately 1\.800 rooms, both nationally and internationally. We are currently recruiting for the unit in Celorico de Bastos for the position of: Cook (M/F) Profile: * Culinary training * Minimum one-year (mandatory) experience as a cook in the hospitality sector * Meal preparation and plating * Strong organizational skills and stress resistance * Responsibility, autonomy, and pro\-activity * Creative mindset * Punctuality and regular attendance * Availability for rotating shifts and days off * Immediate availability If you meet the above requirements, please send your application to rh@flagworld.pt Employment Type: Full-time Compensation: €12,000.00 \- €15,000.00 per year Work Location: On-site